Recipe Nutrition Calculator

Find total macros and more for over 100 nutrients.
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      Nutrition Facts
      Serving Size
      Whole Recipe (445g)
      Calories215
      % Daily Value *
      Total Fat 1.3g2%
      Saturated Fat 0.1g1%
      Trans Fat 0g
      Cholesterol 0mg0%
      Sodium 2.8mg0%
      Total Carbohydrate 53.3g19%
      Dietary Fiber 8.4g30%
      Total Sugars 43.7g87%
      Includes --g Added Sugars--%
      Protein 3.7g7%
      Vitamin C 36.9mg41%
      Vitamin D 0mcg0%
      Iron 1mg6%
      Calcium 37.6mg3%
      Potassium 794.3mg17%
      Phosphorus 75.8mg6%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 215 11% DV
      • Protein 3.7g 7% DV
      • Carbs 53g 19% DV
      • Fat 1.3g 2% DV
      • Fiber 8.4g 30% DV
      • Sugar 44g 87% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 215 calories in Apples coming from 6% protein, 89% carbs, 5% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Apples. This food consists of 86.84% water, 0.84% protein, 12.03% carbs, 0.29% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight445g
      Calories 215 11%
      Fat 1.3g 2%
      Protein 3.7g 7%
      Carbohydrate 53.3g 19%
      Sugars 43.7g 87%
      Fiber 8.4g 30%
      Cholesterol 0mg 0%
      Saturated Fats 0.1g 1%
      Net-Carbs 44.9g
      Trans Fatty Acids 0g
      Minerals
      -- = missing data %DV
      Weight445g
      Calcium 37.6mg 3%
      Iron, Fe 1mg 6%
      Potassium, K 794.3mg 17%
      Magnesium 33.3mg 8%
      Phosphorus, P 75.8mg 6%
      Sodium 2.8mg 0%
      Zinc, Zn 0.53mg 5%
      Copper, Cu 0.25mg 28%
      Manganese 0.25mg 11%
      Selenium, Se 0.16mcg 0%
      Fluoride, F 7.4mcg 0%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight445g
      Vitamin A, RAE 180.6mcg 20%
      Vitamin C 36.9mg 41%
      Thiamin (B1) 0.11mg 9%
      Riboflavin (B2) 0.14mg 11%
      Niacin (B3) 1.7mg 11%
      Vitamin B5 (PA) 0.67mg 13%
      Vitamin B6 0.18mg 11%
      Biotin --mcg
      Folate (B9) 26mcg 6%
      Folic acid 0mcg 0%
      Food Folate 26mcg 6%
      Folate DFE 26mcg 6%
      Choline 11.7mg 2%
      Vitamin B12 0mcg 0%
      Retinol 0mcg
      Carotene, beta 2043mcg 19%
      Carotene, alpha 29.5mcg 0%
      Cryptoxanthin, beta 232.7mcg 1%
      Vitamin A, IU 3622.1IU
      Lycopene 0mcg
      Lut + Zeaxanthin 294.7mcg
      Vitamin E 2mg 14%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 18.4mcg 15%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight445g
      Water 384.7g
      Ash 2g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score -13.53
      Carbs & Sugars
      -- = missing data %DV
      Weight445g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 14.3g
      Glucose (Dextrose) 15.1g
      Fructose 13.9g
      Lactose 0g
      Maltose 0.23g
      Galactose 0.23g
      Starch 0.06g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight445g
      Total Monounsaturated 0.493g
      Total Polyunsaturated 0.256g
      Omega 3s 0.011g 1%
      Omega 6s 0.246g 1%
      Omega 3 to Omega 6 Ratio 0.04
      Omega 6 to Omega 3 Ratio 22.36
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.001g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 0.09g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 0.013g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.003g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 0.49g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.246g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.011g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols 0.054g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight445g
      Essential Amino Acids
      Histidine 63mg 9%
      Isoleucine 94mg 7%
      Leucine 160mg 6%
      Lysine 192mg 9%
      Methionine 24mg 3%
      Phenylalanine 111mg 13%
      Threonine 97mg 9%
      Tryptophan 39mg 14%
      Valine 114mg 6%
      Conditionally Essential Amino Acids
      Arginine 92mg
      Cystine 9mg 3%
      Glycine 88mg
      Proline 209mg
      Tyrosine 59mg 7%
      Non-Essential Amino Acids
      Alanine 165mg
      Aspartic acid 1155mg
      Betaine 0.13mg
      Glutamic acid 332mg
      Hydroxyproline --mg
      Serine 179mg
      Data Source
      Apples
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Apricots
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Plums
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.