Recipe Nutrition Calculator

Find total macros and more for over 100 nutrients.
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      Whole Wheat Bread
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      Roasted Turkey Breast
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      Iceberg Lettuce
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      Nutrition Facts
      Serving Size
      Whole Recipe (306g)
      Calories421
      % Daily Value *
      Total Fat 5.9g8%
      Saturated Fat 1.5g7%
      Trans Fat 0.05g
      Cholesterol 136mg45%
      Sodium 466.7mg19%
      Total Carbohydrate 29.5g11%
      Dietary Fiber 4.7g17%
      Total Sugars 4.2g8%
      Includes --g Added Sugars--%
      Protein 59.8g120%
      Vitamin C 2mg2%
      Vitamin D 0.51mcg3%
      Iron 3.1mg17%
      Calcium 131.3mg10%
      Potassium 687.4mg15%
      Phosphorus 541.1mg43%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 421 21% DV
      • Protein 60g 120% DV
      • Carbs 30g 11% DV
      • Fat 5.9g 8% DV
      • Fiber 4.7g 17% DV
      • Sugar 4.2g 8% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 421 calories in Whole Wheat Bread coming from 58% protein, 29% carbs, 13% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Whole Wheat Bread. This food consists of 68.73% water, 19.65% protein, 9.69% carbs, 1.94% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight306g
      Calories 421 21%
      Fat 5.9g 8%
      Protein 59.8g 120%
      Carbohydrate 29.5g 11%
      Sugars 4.2g 8%
      Fiber 4.7g 17%
      Cholesterol 136mg 45%
      Saturated Fats 1.5g 7%
      Net-Carbs 24.8g
      Trans Fatty Acids 0.05g
      Minerals
      -- = missing data %DV
      Weight306g
      Calcium 131.3mg 10%
      Iron, Fe 3.1mg 17%
      Potassium, K 687.4mg 15%
      Magnesium 107.4mg 26%
      Phosphorus, P 541.1mg 43%
      Sodium 466.7mg 19%
      Zinc, Zn 4.2mg 38%
      Copper, Cu 0.27mg 30%
      Manganese 1.5mg 65%
      Selenium, Se 67.9mcg 123%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight306g
      Vitamin A, RAE 23.1mcg 3%
      Vitamin C 2mg 2%
      Thiamin (B1) 0.34mg 28%
      Riboflavin (B2) 0.47mg 36%
      Niacin (B3) 22.9mg 143%
      Vitamin B5 (PA) 2mg 40%
      Vitamin B6 1.5mg 91%
      Biotin --mcg
      Folate (B9) 63.1mcg 16%
      Folic acid 0mcg 0%
      Food Folate 63.1mcg 16%
      Folate DFE 63.1mcg 16%
      Choline 165.7mg 30%
      Vitamin B12 0.66mcg 28%
      Retinol 5.1mcg
      Carotene, beta 216.6mcg 2%
      Carotene, alpha 2.9mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 382.1IU
      Lycopene 0mcg
      Lut + Zeaxanthin 255.1mcg
      Vitamin E 1.9mg 13%
      Vitamin D 0.51mcg 3%
      Vitamin D2 --mcg
      Vitamin D3 0.51mcg
      Vitamin D (IU) 17IU 2%
      Vitamin K 22.3mcg 19%
      Vitamin K1 0.38mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight306g
      Water 209.2g
      Ash 4g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 30.3
      Carbs & Sugars
      -- = missing data %DV
      Weight306g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0.06g
      Glucose (Dextrose) 1.3g
      Fructose 2.1g
      Lactose 0.01g
      Maltose 0.65g
      Galactose 0g
      Starch 18.4g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight306g
      Total Monounsaturated 1.465g
      Total Polyunsaturated 1.97g
      Omega 3s 0.16g 10%
      Omega 6s 1.685g 10%
      Omega 3 to Omega 6 Ratio 0.09
      Omega 6 to Omega 3 Ratio 10.53
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.122g 8%
      Eicosapentaenoic Acid (EPA) 0.007g
      Docosapentaenoic Acid (DPA) 0.009g
      Docosahexaenoic Acid (DHA) 0.007g
      n-3-Eicosatrienoic Acid (20:3) 0.001g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 1.646g
      gamma-Linolenic Acid (GLA) 0.003g
      cis-cis-n6-Eicosadienoic Acid 0.011g
      Dihomo-gamma-linolenic acid (DGLA) 0.009g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0.001g
      Capric Acid (10:0) 0.012g
      Lauric Acid (12:0) 0.016g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.036g
      Pentadecanoic Acid (15:0) 0.009g
      Palmitic Acid (16:0) 0.922g
      Margaric Acid (17:0) 0.01g
      Stearic Acid (18:0) 0.457g
      Arachidic Acid (20:0) 0.008g
      Behenic Acid (22:0) 0.006g
      Lignoceric Acid (24:0) 0.003g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.003g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.106g
      cis-Palmitoleic Acid (16:1 cis) 0.104g
      Heptadecenoic Acid (17:1) 0.008g
      Oleic Acid (18:1) 1.322g
      cis-Oleic Acid (18:1 cis) 1.275g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.024g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) 0g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 1.673g
      Conjugated Linoleic Acid (CLAs) 0.002g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.16g
      Octadecatrienoic Acid (mixed isomers) 0g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.009g
      Eicosatetraenoic Acid 20:4 0.077g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0.017g
      Trans Fats
      Trans-Polyenoic Fats 0.008g
      Trans-Monoenoic Fats 0.045g
      trans-Palmitoleic Acid (16:1 trans) 0.002g
      trans-Oleic Acid (18:1 trans) 0.044g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.008g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols 0.007g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight306g
      Essential Amino Acids
      Histidine 1249mg 178%
      Isoleucine 1327mg 95%
      Leucine 3195mg 117%
      Lysine 3800mg 181%
      Methionine 1202mg 165%
      Phenylalanine 1494mg 171%
      Threonine 1682mg 160%
      Tryptophan 494mg 177%
      Valine 1483mg 81%
      Conditionally Essential Amino Acids
      Arginine 2607mg
      Cystine 435mg 152%
      Glycine 1968mg
      Proline 2484mg
      Tyrosine 1367mg 156%
      Non-Essential Amino Acids
      Alanine 2497mg
      Aspartic acid 3755mg
      Betaine 91mg
      Glutamic acid 6357mg
      Hydroxyproline --mg
      Serine 1834mg
      Data Source
      Whole Wheat Bread
      USDA Food Data Central Standard Release (Common)
      Roasted Turkey Breast
      USDA Food Data Central Standard Release (Common)
      Iceberg Lettuce
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.