| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (78g) | |||
| Calories | 276 | ||
| % Daily Value * | |||
| Total Fat 21.2g | 27% | ||
| Saturated Fat 12.4g | 62% | ||
| Trans Fat 0.28g | |||
| Cholesterol 62.1mg | 21% | ||
| Sodium 521mg | 22% | ||
| Total Carbohydrate 3.8g | 1% | ||
| Dietary Fiber 0g | 0% | ||
| Total Sugars 1.8g | 4% | ||
| Includes --g Added Sugars | --% | ||
| Protein 17.7g | 35% | ||
| Vitamin C 0mg | 0% | ||
| Vitamin D 0.17mcg | 1% | ||
| Iron 0.15mg | 1% | ||
| Calcium 572.4mg | 44% | ||
| Potassium 92.9mg | 2% | ||
| Phosphorus 441.8mg | 35% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
A donut chart showing which nutrients contribute to the caloric total. There are 276 calories in Cheddar Cheese coming from 26% protein, 5% carbs, 69% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Cheddar Cheese. This food consists of 43.07% water, 23.6% protein, 5.07% carbs, 28.27% fat, and 0% alcohol.
| Macronutrients | ||
|---|---|---|
| -- = missing data | %DV | |
| Weight | 78g | |
| Calories | 276 | 14% |
| Fat | 21.2g | 27% |
| Protein | 17.7g | 35% |
| Carbohydrate | 3.8g | 1% |
| Sugars | 1.8g | 4% |
| Fiber | 0g | 0% |
| Cholesterol | 62.1mg | 21% |
| Saturated Fats | 12.4g | 62% |
| Net-Carbs | 3.8g | |
| Trans Fatty Acids | 0.28g | |
| Minerals | ||
| -- = missing data | %DV | |
| Weight | 78g | |
| Calcium | 572.4mg | 44% |
| Iron, Fe | 0.15mg | 1% |
| Potassium, K | 92.9mg | 2% |
| Magnesium | 23.1mg | 6% |
| Phosphorus, P | 441.8mg | 35% |
| Sodium | 521mg | 22% |
| Zinc, Zn | 2.8mg | 26% |
| Copper, Cu | 0.03mg | 3% |
| Manganese | 0.02mg | 1% |
| Selenium, Se | 19.8mcg | 36% |
| Fluoride, F | --mcg | --% |
| Molybdenum | --mcg | |
| Iodine, I | --mcg | |
| Chlorine | --mg | |
| Chromium | --mcg | |
| Vitamins | ||
| -- = missing data | %DV | |
| Weight | 78g | |
| Vitamin A, RAE | 201.4mcg | 22% |
| Vitamin C | 0mg | 0% |
| Thiamin (B1) | 0.02mg | 2% |
| Riboflavin (B2) | 0.3mg | 23% |
| Niacin (B3) | 0.06mg | 0% |
| Vitamin B5 (PA) | 0.22mg | 4% |
| Vitamin B6 | 0.06mg | 4% |
| Biotin | --mcg | |
| Folate (B9) | 12mcg | 3% |
| Folic acid | 0mcg | 0% |
| Food Folate | 12mcg | 3% |
| Folate DFE | 12mcg | 3% |
| Choline | 8.6mg | 2% |
| Vitamin B12 | 1.3mcg | 53% |
| Retinol | 197.4mcg | |
| Carotene, beta | 49.2mcg | 0% |
| Carotene, alpha | 0.28mcg | 0% |
| Cryptoxanthin, beta | 0.57mcg | 0% |
| Vitamin A, IU | 740.4IU | |
| Lycopene | 0.28mcg | |
| Lut + Zeaxanthin | 2.3mcg | |
| Vitamin E | 0.43mg | 3% |
| Vitamin D | 0.17mcg | 1% |
| Vitamin D2 | 0mcg | |
| Vitamin D3 | 0.17mcg | |
| Vitamin D (IU) | 6.8IU | 1% |
| Vitamin K | 1.6mcg | 1% |
| Vitamin K1 | 0mcg | |
| Menaquinone-4 (K2) | 4.2mcg | |
| Other | ||
| -- = missing data | ||
| Weight | 78g | |
| Water | 32.3g | |
| Ash | 3g | |
| Alcohol | 0g | |
| Caffeine | 0mg | |
| Theobromine | 0mg | |
| PRAL score | 14.99 | |
| Carbs & Sugars | ||
| -- = missing data | %DV | |
| Weight | 78g | |
| Soluble Fiber | --g | |
| Insoluble Fiber | --g | |
| Added Sugar | --g | --% |
| Sucrose | 0g | |
| Glucose (Dextrose) | 0.07g | |
| Fructose | 0g | |
| Lactose | 0.03g | |
| Maltose | 0g | |
| Galactose | 0.03g | |
| Starch | --g | |
| Carbohydrate, other | --g | |
| Total sugar alcohols | --g | |
| Fats | ||
| -- = missing data | %AI | |
| Weight | 78g | |
| Total Monounsaturated | 5.814g | |
| Total Polyunsaturated | 0.734g | |
| Omega 3s | 0.099g | 6% |
| Omega 6s | 0.513g | 3% |
| Omega 3 to Omega 6 Ratio | 0.19 | |
| Omega 6 to Omega 3 Ratio | 5.18 | |
| Omega 3 Fats | ||
| alpha-Linolenic Acid (ALA) | 0.066g | 4% |
| Eicosapentaenoic Acid (EPA) | 0.005g | |
| Docosapentaenoic Acid (DPA) | 0.01g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| n-3-Eicosatrienoic Acid (20:3) | 0.001g | |
| Omega-6 Fats | ||
| Linoleic Acid (18:2 n-6 cis cis) | 0.433g | |
| gamma-Linolenic Acid (GLA) | 0.001g | |
| cis-cis-n6-Eicosadienoic Acid | 0.004g | |
| Dihomo-gamma-linolenic acid (DGLA) | 0.019g | |
| Arachidonic acid (AA) | --g | |
| Saturated Fats | ||
| Butyric (4:0) | 0.469g | |
| Caproic (6:0) | 0.364g | |
| Caprylic Acid (8:0) | 0.231g | |
| Capric Acid (10:0) | 0.522g | |
| Lauric Acid (12:0) | 0.601g | |
| Tridecanoic Acid (13:0) | --g | |
| Myristic Acid (14:0) | 1.984g | |
| Pentadecanoic Acid (15:0) | 0.177g | |
| Palmitic Acid (16:0) | 5.642g | |
| Margaric Acid (17:0) | 0.108g | |
| Stearic Acid (18:0) | 2.208g | |
| Arachidic Acid (20:0) | 0.026g | |
| Behenic Acid (22:0) | 0.008g | |
| Lignoceric Acid (24:0) | 0.005g | |
| Monounsaturated Fats | ||
| Myristoleic Acid (14:1) | 0.168g | |
| Pentadecenoic Acid (15:1) | 0g | |
| Palmitoleic Acid (16:1) | 0.381g | |
| cis-Palmitoleic Acid (16:1 cis) | 0.246g | |
| Heptadecenoic Acid (17:1) | 0.034g | |
| Oleic Acid (18:1) | 4.83g | |
| cis-Oleic Acid (18:1 cis) | 3.68g | |
| cis-Vaccenic acid | --g | |
| Gadoleic Acid (20:1) | 0.036g | |
| Docosenoic Acid (22:1) | 0.001g | |
| cis-Docosenoic Acid (22:1 cis) | 0.001g | |
| cis-Tetracosenoic Acid (24:1 cis) | 0g | |
| Polyunsaturated Fats | ||
| Octadecadienoic Acid (18:2) | 0.696g | |
| Conjugated Linoleic Acid (CLAs) | 0.093g | |
| i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
| undifferentiated-Octadecatrienoic | 0.099g | |
| Octadecatrienoic Acid (mixed isomers) | 0.001g | |
| Parinaric Acid (18:4) | 0g | |
| Eicosatrienoic Acid (20:3) | 0.02g | |
| Eicosatetraenoic Acid 20:4 | 0.028g | |
| Heneicosapentaenoic Acid 21:5 | --g | |
| 22:4 | 0.005g | |
| Trans Fats | ||
| Trans-Polyenoic Fats | 0.055g | |
| Trans-Monoenoic Fats | 0.225g | |
| trans-Palmitoleic Acid (16:1 trans) | 0.058g | |
| trans-Oleic Acid (18:1 trans) | 0.428g | |
| trans-Docosenoic Acid (22:1 trans) | 0g | |
| trans-Octadecadienoic Acid (18:2 trans) | 0.115g | |
| trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
| Phytosterols (Plant Sterols) | ||
| Total Phytosterols | --g | |
| Stigmasterol | --g | |
| Campesterol | --g | |
| Beta-sitosterol | --g | |
| Amino Acids | ||
| -- = missing data | %RDI | |
| Weight | 78g | |
| Essential Amino Acids | ||
| Histidine | 458mg | 65% |
| Isoleucine | 779mg | 56% |
| Leucine | 1391mg | 51% |
| Lysine | 1025mg | 49% |
| Methionine | 378mg | 52% |
| Phenylalanine | 777mg | 89% |
| Threonine | 591mg | 56% |
| Tryptophan | 269mg | 96% |
| Valine | 1006mg | 55% |
| Conditionally Essential Amino Acids | ||
| Arginine | 419mg | |
| Cystine | 117mg | 41% |
| Glycine | 300mg | |
| Proline | 1757mg | |
| Tyrosine | 795mg | 91% |
| Non-Essential Amino Acids | ||
| Alanine | 473mg | |
| Aspartic acid | 938mg | |
| Betaine | 0.23mg | |
| Glutamic acid | 2965mg | |
| Hydroxyproline | --mg | |
| Serine | 687mg | |