Recipe Nutrition Calculator

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      Winged beans, mature seeds, raw
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      Winged bean leaves, raw
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      Winged bean tuber, raw
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      Nutrition Facts
      Serving Size
      Whole Recipe (382g)
      Calories966
      % Daily Value *
      Total Fat 31.7g41%
      Saturated Fat 4.7g23%
      Trans Fat 0g
      Cholesterol 0mg0%
      Sodium 113.2mg5%
      Total Carbohydrate 118.1g43%
      Dietary Fiber 47.1g168%
      Total Sugars --g--%
      Includes --g Added Sugars--%
      Protein 71.4g143%
      Vitamin C 45mg50%
      Vitamin D 0mcg0%
      Iron 30.5mg169%
      Calcium 1054.8mg81%
      Potassium 2540.1mg54%
      Phosphorus 928.8mg74%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 966 48% DV
      • Protein 71g 143% DV
      • Carbs 118g 43% DV
      • Fat 32g 41% DV
      • Fiber 47g 168% DV
      • Sugar --g --% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 966 calories in Winged beans, mature seeds, raw coming from 27% protein, 46% carbs, 27% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Winged beans, mature seeds, raw. This food consists of 40.31% water, 19.27% protein, 31.87% carbs, 8.55% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight382g
      Calories 966 48%
      Fat 31.7g 41%
      Protein 71.4g 143%
      Carbohydrate 118.1g 43%
      Sugars --g --%
      Fiber 47.1g 168%
      Cholesterol 0mg 0%
      Saturated Fats 4.7g 23%
      Net-Carbs 71g
      Trans Fatty Acids 0g
      Minerals
      -- = missing data %DV
      Weight382g
      Calcium 1054.8mg 81%
      Iron, Fe 30.5mg 169%
      Potassium, K 2540.1mg 54%
      Magnesium 357.8mg 85%
      Phosphorus, P 928.8mg 74%
      Sodium 113.2mg 5%
      Zinc, Zn 10.8mg 98%
      Copper, Cu 7.1mg 787%
      Manganese 8.7mg 377%
      Selenium, Se 16.5mcg 30%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight382g
      Vitamin A, RAE 405mcg 45%
      Vitamin C 45mg 50%
      Thiamin (B1) 3.1mg 257%
      Riboflavin (B2) 1.6mg 121%
      Niacin (B3) 10.7mg 67%
      Vitamin B5 (PA) 1.7mg 34%
      Vitamin B6 0.63mg 37%
      Biotin --mcg
      Folate (B9) 116.9mcg 29%
      Folic acid 0mcg 0%
      Food Folate 116.9mcg 29%
      Folate DFE 116.9mcg 29%
      Choline --mg --%
      Vitamin B12 0mcg 0%
      Retinol 0mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 8090IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E --mg --%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K --mcg --%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight382g
      Water 149.4g
      Ash 11g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score -7.36
      Carbs & Sugars
      -- = missing data %DV
      Weight382g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight382g
      Total Monounsaturated 11.461g
      Total Polyunsaturated 8.268g
      Omega 3s 0.524g 33%
      Omega 6s 7.744g 46%
      Omega 3 to Omega 6 Ratio 0.07
      Omega 6 to Omega 3 Ratio 14.78
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) --g
      Docosapentaenoic Acid (DPA) --g
      Docosahexaenoic Acid (DHA) --g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) --g
      Caproic (6:0) --g
      Caprylic Acid (8:0) --g
      Capric Acid (10:0) --g
      Lauric Acid (12:0) --g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.052g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 2.422g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 1.436g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.1g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 10.806g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.551g
      Docosenoic Acid (22:1) 0.003g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 7.744g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.524g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) --g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 --g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight382g
      Essential Amino Acids
      Histidine 1761mg 252%
      Isoleucine 3301mg 236%
      Leucine 5544mg 203%
      Lysine 4708mg 224%
      Methionine 855mg 117%
      Phenylalanine 3240mg 370%
      Threonine 2779mg 265%
      Tryptophan 1755mg 627%
      Valine 3629mg 199%
      Conditionally Essential Amino Acids
      Arginine 4023mg
      Cystine 1264mg 440%
      Glycine 2614mg
      Proline 4349mg
      Tyrosine 3131mg 358%
      Non-Essential Amino Acids
      Alanine 2462mg
      Aspartic acid 8052mg
      Betaine --mg
      Glutamic acid 8487mg
      Hydroxyproline --mg
      Serine 2861mg
      Data Source
      Winged beans, mature seeds, raw
      USDA Food Data Central Standard ReleaseOmega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Winged bean leaves, raw
      USDA Food Data Central Standard ReleaseOmega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Winged bean tuber, raw
      USDA Food Data Central Standard ReleaseOmega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.