Recipe Nutrition Calculator

Find total macros and more for over 100 nutrients.
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      Peanut Butter (Smooth)
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      Nutrition Facts
      Serving Size
      Whole Recipe (48g)
      Calories282
      % Daily Value *
      Total Fat 23.8g30%
      Saturated Fat 4.6g23%
      Trans Fat 0g
      Cholesterol 0mg0%
      Sodium 154.7mg6%
      Total Carbohydrate 12.1g4%
      Dietary Fiber 2.1g8%
      Total Sugars 2.1g4%
      Includes --g Added Sugars--%
      Protein 9.8g20%
      Vitamin C 0mg0%
      Vitamin D 0mcg0%
      Iron 1.5mg8%
      Calcium 24.2mg2%
      Potassium 276.8mg6%
      Phosphorus 180.3mg14%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 282 14% DV
      • Protein 9.8g 20% DV
      • Carbs 12g 4% DV
      • Fat 24g 30% DV
      • Fiber 2.1g 8% DV
      • Sugar 2.1g 4% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 282 calories in Peanut Butter (Smooth) coming from 13% protein, 16% carbs, 71% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Peanut Butter (Smooth). This food consists of 2.08% water, 21% protein, 25.93% carbs, 51% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight48g
      Calories 282 14%
      Fat 23.8g 30%
      Protein 9.8g 20%
      Carbohydrate 12.1g 4%
      Sugars 2.1g 4%
      Fiber 2.1g 8%
      Cholesterol 0mg 0%
      Saturated Fats 4.6g 23%
      Net-Carbs 9.9g
      Trans Fatty Acids 0g
      Minerals
      -- = missing data %DV
      Weight48g
      Calcium 24.2mg 2%
      Iron, Fe 1.5mg 8%
      Potassium, K 276.8mg 6%
      Magnesium 98.6mg 23%
      Phosphorus, P 180.3mg 14%
      Sodium 154.7mg 6%
      Zinc, Zn 1.7mg 15%
      Copper, Cu 0.53mg 59%
      Manganese 0.57mg 25%
      Selenium, Se 14.8mcg 27%
      Fluoride, F 0.99mcg 0%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight48g
      Vitamin A, RAE 0mcg 0%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.08mg 7%
      Riboflavin (B2) 0.06mg 5%
      Niacin (B3) 4.5mg 28%
      Vitamin B5 (PA) 0.53mg 11%
      Vitamin B6 0.22mg 13%
      Biotin --mcg
      Folate (B9) 22.1mcg 6%
      Folic acid 0mcg 0%
      Food Folate 22.1mcg 6%
      Folate DFE 22.1mcg 6%
      Choline 21mg 4%
      Vitamin B12 0mcg 0%
      Retinol 0mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 0IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 1.9mg 13%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 0mcg 0%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight48g
      Water 0.97g
      Ash 1g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 2.74
      Carbs & Sugars
      -- = missing data %DV
      Weight48g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0.76g
      Glucose (Dextrose) 1.3g
      Fructose 0g
      Lactose 0g
      Maltose 0g
      Galactose 0g
      Starch 1.5g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight48g
      Total Monounsaturated 11.292g
      Total Polyunsaturated 4.963g
      Omega 3s 0.04g 2%
      Omega 6s 4.916g 29%
      Omega 3 to Omega 6 Ratio 0.01
      Omega 6 to Omega 3 Ratio 122.9
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0.004g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid 0g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0.027g
      Capric Acid (10:0) 0.022g
      Lauric Acid (12:0) 0.134g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.063g
      Pentadecanoic Acid (15:0) 0g
      Palmitic Acid (16:0) 2.189g
      Margaric Acid (17:0) 0.013g
      Stearic Acid (18:0) 1.1g
      Arachidic Acid (20:0) 0.196g
      Behenic Acid (22:0) 0.554g
      Lignoceric Acid (24:0) 0.236g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.071g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) 0g
      Oleic Acid (18:1) 10.934g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.241g
      Docosenoic Acid (22:1) 0.036g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 4.916g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.04g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight48g
      Essential Amino Acids
      Histidine 249mg 36%
      Isoleucine 329mg 23%
      Leucine 725mg 27%
      Lysine 365mg 17%
      Methionine 134mg 18%
      Phenylalanine 525mg 60%
      Threonine 274mg 26%
      Tryptophan 116mg 42%
      Valine 438mg 24%
      Conditionally Essential Amino Acids
      Arginine 1195mg
      Cystine 124mg 43%
      Glycine 601mg
      Proline 572mg
      Tyrosine 352mg 40%
      Non-Essential Amino Acids
      Alanine 418mg
      Aspartic acid 1241mg
      Betaine 0.13mg
      Glutamic acid 2275mg
      Hydroxyproline --mg
      Serine 624mg
      Data Source
      Peanut Butter (Smooth)
      USDA Food Data Central Standard Release (Common)
      Cashew Butter
      USDA Food Data Central Standard Release (Common)Omega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.