Recipe Nutrition Calculator

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Grapes
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Nutrition Facts
Serving Size
Whole Recipe (57g)
Calories104
% Daily Value *
Total Fat 0.17g0%
Saturated Fat 0.06g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 8mg0%
Total Carbohydrate 27.4g10%
Dietary Fiber 1.5g5%
Total Sugars 23.1g46%
Includes 4.6g Added Sugars9%
Protein 1.1g2%
Vitamin C 1.8mg2%
Vitamin D 0mcg0%
Iron 0.59mg3%
Calcium 21.6mg2%
Potassium 265.4mg6%
Phosphorus 30.7mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -4.48
  • Inflammation Index 3.11
  • Amino Acid Score 0%
  • Potassium/Sodium 33.17
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 104 calories in Grapes coming from 3% protein, 95% carbs, 2% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Grapes. This food consists of 48.9% water, 2% protein, 48.9% carbs, 0.3% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight57g
Calories (kcal) 104 5%
Fat 0.17g 0%
Protein 1.1g 2%
Carbohydrate 27.4g 10%
Sugars 23.1g 46%
Fiber 1.5g 5%
Cholesterol 0mg 0%
Saturated Fats 0.06g 0%
Net-Carbs 25.9g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight57g
Calcium 21.6mg 2%
Iron, Fe 0.59mg 3%
Potassium, K 265.4mg 6%
Magnesium 11.6mg 3%
Phosphorus, P 30.7mg 2%
Sodium 8mg 0%
Zinc, Zn 0.11mg 1%
Copper, Cu 0.09mg 10%
Manganese 0.28mg 12%
Selenium, Se 0.2mcg 0%
Fluoride, F 66.4mcg 2%
Molybdenum --mcg
Iodine, I 0.48mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight57g
Vitamin A, RAE 1.4mcg 0%
Vitamin C 1.8mg 2%
Thiamin (B1) 0.06mg 5%
Riboflavin (B2) 0.05mg 4%
Niacin (B3) 0.3mg 2%
Vitamin B5 (PA) 0.01mg 0%
Vitamin B6 0.08mg 5%
Biotin --mcg
Folate (B9) 2.6mcg 1%
Folic acid 0mcg 0%
Food Folate 2.6mcg 1%
Folate DFE 2.6mcg 1%
Choline 4.7mg 1%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 16.7mcg 0%
Carotene, alpha 0.28mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 28.4IU
Lycopene 0mcg
Lut + Zeaxanthin 20.4mcg
Vitamin E 0.09mg 1%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 0mcg
Vitamin D (IU) 0IU 0%
Vitamin K 5.1mcg 4%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight57g
Water 27.4g
Ash 0.64g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -4.48
Carbs & Sugars
-- = missing data %DV
Weight57g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar 4.6g 9%
Sucrose 0g
Glucose (Dextrose) 8.7g
Fructose 9.8g
Lactose 0g
Maltose 0g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight57g
Total Monounsaturated 0.011g
Total Polyunsaturated 0.044g
Omega 3s 0.011g 1%
Omega 6s 0.033g 0%
Omega 3 to Omega 6 Ratio 0.33
Omega 6 to Omega 3 Ratio 3
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.004g 0%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.011g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) 0g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.002g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.002g
Pentadecanoic Acid (15:0) 0.001g
Palmitic Acid (16:0) 0.044g
Margaric Acid (17:0) 0g
Stearic Acid (18:0) 0.007g
Arachidic Acid (20:0) 0.001g
Behenic Acid (22:0) 0.001g
Lignoceric Acid (24:0) 0.001g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0g
cis-Palmitoleic Acid (16:1 cis) 0g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 0.011g
cis-Oleic Acid (18:1 cis) 0.006g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) 0g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.033g
Conjugated Linoleic Acid (CLAs) 0g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.011g
Octadecatrienoic Acid (mixed isomers) 0g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 0g
Trans Fats
Trans-Polyenoic Fats 0g
Trans-Monoenoic Fats 0g
trans-Palmitoleic Acid (16:1 trans) 0g
trans-Oleic Acid (18:1 trans) 0g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight57g
Essential Amino Acids
Histidine 7mg 1%
Isoleucine 1mg 0%
Leucine 4mg 0%
Lysine 4mg 0%
Methionine 6mg 1%
Phenylalanine 4mg 0%
Threonine 5mg 0%
Tryptophan 0.85mg 0%
Valine 5mg 0%
Conditionally Essential Amino Acids
Arginine 13mg
Cystine 3mg 1%
Glycine 5mg
Proline 6mg
Tyrosine 3mg 0%
Non-Essential Amino Acids
Alanine 7mg
Aspartic acid 22mg
Betaine --mg
Glutamic acid 37mg
Hydroxyproline --mg
Serine 9mg
Data Source
Grapes
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
Raisins
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.Iodine data is obtained from the USDA Iodine database.