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Double Bacon Cheeseburger 2 Large Patties With Condiments On Bun From Fast Food / Restaurant
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Nutrition Facts
Serving Size
Whole Recipe (400g)
Calories1172
% Daily Value *
Total Fat 69.3g89%
Saturated Fat 29g145%
Trans Fat --g
Cholesterol 212mg71%
Sodium 2724mg114%
Total Carbohydrate 68g25%
Dietary Fiber 3.2g11%
Total Sugars 15.6g31%
Includes --g Added Sugars--%
Protein 69.2g138%
Vitamin C 10.8mg12%
Vitamin D 0.8mcg4%
Iron 9.1mg50%
Calcium 568mg44%
Potassium 968mg21%
Phosphorus 712mg57%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 2 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 30.13
  • Inflammation Index 28
  • Amino Acid Score --%
  • Potassium/Sodium 0.36
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 1172 calories in Double Bacon Cheeseburger 2 Large Patties With Condiments On Bun From Fast Food / Restaurant coming from 24% protein, 23% carbs, 53% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Double Bacon Cheeseburger 2 Large Patties With Condiments On Bun From Fast Food / Restaurant. This food consists of 47% water, 17.8% protein, 17.5% carbs, 17.8% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight400g
Calories (kcal) 1172 59%
Fat 69.3g 89%
Protein 69.2g 138%
Carbohydrate 68g 25%
Sugars 15.6g 31%
Fiber 3.2g 11%
Cholesterol 212mg 71%
Saturated Fats 29g 145%
Net-Carbs 64.8g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight400g
Calcium 568mg 44%
Iron, Fe 9.1mg 50%
Potassium, K 968mg 21%
Magnesium 88mg 21%
Phosphorus, P 712mg 57%
Sodium 2724mg 114%
Zinc, Zn 11.2mg 101%
Copper, Cu 0.33mg 36%
Manganese --mg --%
Selenium, Se 79.6mcg 145%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight400g
Vitamin A, RAE 168mcg 19%
Vitamin C 10.8mg 12%
Thiamin (B1) 1mg 84%
Riboflavin (B2) 0.82mg 63%
Niacin (B3) 15.5mg 97%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.93mg 55%
Biotin --mcg
Folate (B9) 160mcg 40%
Folic acid 96mcg 24%
Food Folate 64mcg 16%
Folate DFE 228mcg 57%
Choline 186mg 34%
Vitamin B12 5.1mcg 212%
Retinol 152mcg
Carotene, beta 192mcg 2%
Carotene, alpha 4mcg 0%
Cryptoxanthin, beta 12mcg 0%
Vitamin A, IU --IU
Lycopene 3684mcg
Lut + Zeaxanthin 64mcg
Vitamin E 1.4mg 9%
Vitamin D 0.8mcg 4%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 17.6mcg 15%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight400g
Water 183g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 30.13
Carbs & Sugars
-- = missing data %DV
Weight400g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight400g
Total Monounsaturated 26.296g
Total Polyunsaturated 6.412g
Omega 3s 0.492g 31%
Omega 6s 5.472g 32%
Omega 3 to Omega 6 Ratio 0.09
Omega 6 to Omega 3 Ratio 11.12
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0.02g
Docosapentaenoic Acid (DPA) 0.048g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.308g
Caproic (6:0) 0.264g
Caprylic Acid (8:0) 0.184g
Capric Acid (10:0) 0.456g
Lauric Acid (12:0) 0.52g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 2.792g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 15.204g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 8.18g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 1.728g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 23.392g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.26g
Docosenoic Acid (22:1) 0.036g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 5.472g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.492g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.004g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.156g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight400g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Double Bacon Cheeseburger 2 Large Patties With Condiments On Bun From Fast Food / Restaurant
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.