Recipe Nutrition Calculator

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      Double Bacon Cheeseburger 2 Large Patties With Condiments On Bun From Fast Food / Restaurant
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      Nutrition Facts
      Serving Size
      Whole Recipe (400g)
      Calories1172
      % Daily Value *
      Total Fat 69.3g89%
      Saturated Fat 29g145%
      Trans Fat --g
      Cholesterol 212mg71%
      Sodium 2724mg114%
      Total Carbohydrate 68g25%
      Dietary Fiber 3.2g11%
      Total Sugars 15.6g31%
      Includes --g Added Sugars--%
      Protein 69.2g138%
      Vitamin C 10.8mg12%
      Vitamin D 0.8mcg4%
      Iron 9.1mg50%
      Calcium 568mg44%
      Potassium 968mg21%
      Phosphorus 712mg57%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 1172 59% DV
      • Protein 69g 138% DV
      • Carbs 68g 25% DV
      • Fat 69g 89% DV
      • Fiber 3.2g 11% DV
      • Sugar 16g 31% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 1172 calories in Double Bacon Cheeseburger 2 Large Patties With Condiments On Bun From Fast Food / Restaurant coming from 24% protein, 23% carbs, 53% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient componenets for Double Bacon Cheeseburger 2 Large Patties With Condiments On Bun From Fast Food / Restaurant. This food consists of 46.98% water, 17.77% protein, 17.46% carbs, 17.79% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight400g
      Calories 1172 59%
      Fat 69.3g 89%
      Protein 69.2g 138%
      Carbohydrate 68g 25%
      Sugars 15.6g 31%
      Fiber 3.2g 11%
      Cholesterol 212mg 71%
      Saturated Fats 29g 145%
      Net-Carbs 64.8g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight400g
      Calcium 568mg 44%
      Iron, Fe 9.1mg 50%
      Potassium, K 968mg 21%
      Magnesium 88mg 21%
      Phosphorus, P 712mg 57%
      Sodium 2724mg 114%
      Zinc, Zn 11.2mg 101%
      Copper, Cu 0.33mg 36%
      Manganese --mg --%
      Selenium, Se 79.6mcg 145%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight400g
      Vitamin A, RAE 168mcg 19%
      Vitamin C 10.8mg 12%
      Thiamin (B1) 1mg 84%
      Riboflavin (B2) 0.82mg 63%
      Niacin (B3) 15.5mg 97%
      Vitamin B5 (PA) --mg --%
      Vitamin B6 0.93mg 55%
      Biotin --mcg
      Folate (B9) 160mcg 40%
      Folic acid 96mcg 24%
      Food Folate 64mcg 16%
      Folate DFE 228mcg 57%
      Choline 186mg 34%
      Vitamin B12 5.1mcg 212%
      Retinol 152mcg
      Carotene, beta 192mcg 2%
      Carotene, alpha 4mcg 0%
      Cryptoxanthin, beta 12mcg 0%
      Vitamin A, IU --IU
      Lycopene 3684mcg
      Lut + Zeaxanthin 64mcg
      Vitamin E 1.4mg 9%
      Vitamin D 0.8mcg 4%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K 17.6mcg 15%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight400g
      Water 183g
      Ash --g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 30.13
      Carbs & Sugars
      -- = missing data %DV
      Weight400g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight400g
      Total Monounsaturated 26.296g
      Total Polyunsaturated 6.412g
      Omega 3s 0.492g 31%
      Omega 6s 5.472g 32%
      Omega 3 to Omega 6 Ratio 0.09
      Omega 6 to Omega 3 Ratio 11.12
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0.02g
      Docosapentaenoic Acid (DPA) 0.048g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.308g
      Caproic (6:0) 0.264g
      Caprylic Acid (8:0) 0.184g
      Capric Acid (10:0) 0.456g
      Lauric Acid (12:0) 0.52g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 2.792g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 15.204g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 8.18g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 1.728g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 23.392g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.26g
      Docosenoic Acid (22:1) 0.036g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 5.472g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.492g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0.004g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0.156g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight400g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      Double Bacon Cheeseburger 2 Large Patties With Condiments On Bun From Fast Food / Restaurant
      USDA Food Data Central FNDDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.