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Peas Cowpeas Field Peas Or Blackeye Peas Not Dried Cooked From Fresh Made With Margarine
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Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories185
% Daily Value *
Total Fat 3.5g4%
Saturated Fat 0.73g4%
Trans Fat --g
Cholesterol 0mg0%
Sodium 425mg18%
Total Carbohydrate 33.4g12%
Dietary Fiber 8.2g29%
Total Sugars 5.3g11%
Includes --g Added Sugars--%
Protein 5.2g10%
Vitamin C 3.6mg4%
Vitamin D 0.17mcg1%
Iron 1.8mg10%
Calcium 210.8mg16%
Potassium 688.5mg15%
Phosphorus 85mg7%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -13.8
  • Inflammation Score -573
  • Amino Acid Score --%
  • Potassium/Sodium 1.62
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 185 calories in Peas Cowpeas Field Peas Or Blackeye Peas Not Dried Cooked From Fresh Made With Margarine coming from 11% protein, 72% carbs, 17% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Peas Cowpeas Field Peas Or Blackeye Peas Not Dried Cooked From Fresh Made With Margarine. This food consists of 74.9% water, 3.1% protein, 19.9% carbs, 2.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight170g
Calories (kcal) 185 9%
Fat 3.5g 4%
Protein 5.2g 10%
Carbohydrate 33.4g 12%
Sugars 5.3g 11%
Fiber 8.2g 29%
Cholesterol 0mg 0%
Saturated Fats 0.73g 4%
Net-Carbs 25.3g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight170g
Calcium 210.8mg 16%
Iron, Fe 1.8mg 10%
Potassium, K 688.5mg 15%
Magnesium 85mg 20%
Phosphorus, P 85mg 7%
Sodium 425mg 18%
Zinc, Zn 1.7mg 15%
Copper, Cu 0.22mg 24%
Manganese --mg --%
Selenium, Se 4.1mcg 7%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight170g
Vitamin A, RAE 105.4mcg 12%
Vitamin C 3.6mg 4%
Thiamin (B1) 0.17mg 14%
Riboflavin (B2) 0.24mg 19%
Niacin (B3) 2.3mg 14%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.29mg 17%
Biotin --mcg
Folate (B9) 209.1mcg 52%
Folic acid 0mcg 0%
Food Folate 209.1mcg 52%
Folate DFE 209.1mcg 52%
Choline 54.6mg 10%
Vitamin B12 0mcg 0%
Retinol 35.7mcg
Carotene, beta 809.2mcg 7%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 1.4mg 9%
Vitamin D 0.17mcg 1%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 48.4mcg 40%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight170g
Water 125.8g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -13.8
Carbs & Sugars
-- = missing data %DV
Weight170g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight170g
Total Monounsaturated 0.974g
Total Polyunsaturated 1.522g
Omega 3s 0.241g 15%
Omega 6s 1.28g 8%
Omega 3 to Omega 6 Ratio 0.19
Omega 6 to Omega 3 Ratio 5.31
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.003g
Lauric Acid (12:0) 0.01g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.01g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.437g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.246g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.003g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.94g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.009g
Docosenoic Acid (22:1) 0.02g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 1.28g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.241g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight170g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Peas Cowpeas Field Peas Or Blackeye Peas Not Dried Cooked From Fresh Made With Margarine
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.