Nutrition Comparison Tool

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Honeydew Melon
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Watermelon
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Apples
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Comparison Bar Charts

Calories Comparison


2000 calories = Full Bar. (-- = missing data)
  • Honeydew Melon 1 cup, diced (approx 20 pieces per cup) (x1) 3% DV 61 calories
  • Watermelon 1 cup, balls (x1) 2% DV 46 calories
  • Apples 1 cup, quartered or chopped (x1) 3% DV 65 calories

Fat Comparison


78g = Full Bar. (-- = missing data)
  • Honeydew Melon 1 cup, diced (approx 20 pieces per cup) (x1) 0% DV 0.24g
  • Watermelon 1 cup, balls (x1) 0% DV 0.23g
  • Apples 1 cup, quartered or chopped (x1) 0% DV 0.21g

Carbohydrate Comparison


275g = Full Bar. (-- = missing data)
  • Honeydew Melon 1 cup, diced (approx 20 pieces per cup) (x1) 6% DV 15.5g
  • Watermelon 1 cup, balls (x1) 4% DV 11.6g
  • Apples 1 cup, quartered or chopped (x1) 6% DV 17.3g

Protein Comparison


50g = Full Bar. (-- = missing data)
  • Honeydew Melon 1 cup, diced (approx 20 pieces per cup) (x1) 2% DV 0.92g
  • Watermelon 1 cup, balls (x1) 2% DV 0.94g
  • Apples 1 cup, quartered or chopped (x1) 1% DV 0.33g

Cholesterol Comparison


300mg = Full Bar. (-- = missing data)
  • Honeydew Melon 1 cup, diced (approx 20 pieces per cup) (x1) 0% DV 0mg
  • Watermelon 1 cup, balls (x1) 0% DV 0mg
  • Apples 1 cup, quartered or chopped (x1) 0% DV 0mg

Saturated Fats Comparison


20g = Full Bar. (-- = missing data)
  • Honeydew Melon 1 cup, diced (approx 20 pieces per cup) (x1) 0% DV 0.06g
  • Watermelon 1 cup, balls (x1) 0% DV 0.02g
  • Apples 1 cup, quartered or chopped (x1) 0% DV 0.04g

Fiber Comparison


28g = Full Bar. (-- = missing data)
  • Honeydew Melon 1 cup, diced (approx 20 pieces per cup) (x1) 5% DV 1.4g
  • Watermelon 1 cup, balls (x1) 2% DV 0.62g
  • Apples 1 cup, quartered or chopped (x1) 11% DV 3g

Sugars Comparison


50g = Full Bar. (-- = missing data)
  • Honeydew Melon 1 cup, diced (approx 20 pieces per cup) (x1) 28% DV 13.8g
  • Watermelon 1 cup, balls (x1) 19% DV 9.5g
  • Apples 1 cup, quartered or chopped (x1) 26% DV 13g

Iron Comparison


18mg = Full Bar. (-- = missing data)
  • Honeydew Melon 1 cup, diced (approx 20 pieces per cup) (x1) 2% DV 0.29mg
  • Watermelon 1 cup, balls (x1) 2% DV 0.37mg
  • Apples 1 cup, quartered or chopped (x1) 1% DV 0.15mg

Calcium Comparison


1300mg = Full Bar. (-- = missing data)
  • Honeydew Melon 1 cup, diced (approx 20 pieces per cup) (x1) 1% DV 10.2mg
  • Watermelon 1 cup, balls (x1) 1% DV 10.8mg
  • Apples 1 cup, quartered or chopped (x1) 1% DV 7.5mg

Potassium Comparison


4700mg = Full Bar. (-- = missing data)
  • Honeydew Melon 1 cup, diced (approx 20 pieces per cup) (x1) 8% DV 387.6mg
  • Watermelon 1 cup, balls (x1) 4% DV 172.5mg
  • Apples 1 cup, quartered or chopped (x1) 3% DV 133.8mg
Comparison Table

Table Legend

  1. Honeydew Melon
  2. Watermelon
  3. Apples
155 nutrients
-- = missing data
Macronutrients
Food # 1 2 3
Weight (g) 170 154 125
Calories
(%DV)
61
(3%)
46
(2%)
65
(3%)
Fat (g)
(%DV)
0.24
(0%)
0.23
(0%)
0.21
(0%)
Protein (g)
(%DV)
0.92
(2%)
0.94
(2%)
0.33
(1%)
Carbohydrate (g)
(%DV)
15.5
(6%)
11.6
(4%)
17.3
(6%)
Sugars (g)
(%DV)
13.8
(28%)
9.5
(19%)
13
(26%)
Fiber (g)
(%DV)
1.4
(5%)
0.62
(2%)
3
(11%)
Cholesterol (mg)
(%DV)
0
(0%)
0
(0%)
0
(0%)
Saturated Fats (g)
(%DV)
0.06
(0%)
0.02
(0%)
0.04
(0%)
Net-Carbs (g) 14.1
11
14.3
Trans Fatty Acids (g) 0
0
0
  Minerals
Food # 1 2 3
Weight (g) 170 154 125
Calcium (mg)
(%DV)
10.2
(1%)
10.8
(1%)
7.5
(1%)
Iron, Fe (mg)
(%DV)
0.29
(2%)
0.37
(2%)
0.15
(1%)
Potassium, K (mg)
(%DV)
387.6
(8%)
172.5
(4%)
133.8
(3%)
Magnesium (mg)
(%DV)
17
(4%)
15.4
(4%)
6.3
(1%)
Phosphorus, P (mg)
(%DV)
18.7
(1%)
16.9
(1%)
13.8
(1%)
Sodium (mg)
(%DV)
30.6
(1%)
1.5
(0%)
1.3
(0%)
Zinc, Zn (mg)
(%DV)
0.15
(1%)
0.15
(1%)
0.05
(0%)
Copper, Cu (mg)
(%DV)
0.04
(5%)
0.06
(7%)
0.03
(4%)
Manganese (mg)
(%DV)
0.05
(2%)
0.06
(3%)
0.04
(2%)
Selenium, Se (mcg)
(%DV)
1.2
(2%)
0.62
(1%)
0
(0%)
Fluoride, F (mcg)
(%AI)
--
(--%)
2.3
(0%)
4.1
(0%)
Molybdenum (mcg) --
--
--
Iodine, I (mcg) --
0.15
0.13
Chlorine (mg) --
--
--
Chromium (mcg) --
--
--
  Vitamins
Food # 1 2 3
Weight (g) 170 154 125
Vitamin A, RAE (mcg)
(%DV)
5.1
(1%)
43.1
(5%)
3.8
(0%)
Vitamin C (mg)
(%DV)
30.6
(34%)
12.5
(14%)
5.8
(6%)
Thiamin (B1) (mg)
(%DV)
0.06
(5%)
0.05
(4%)
0.02
(2%)
Riboflavin (B2) (mg)
(%DV)
0.02
(2%)
0.03
(2%)
0.03
(3%)
Niacin (B3) (mg)
(%DV)
0.71
(4%)
0.27
(2%)
0.11
(1%)
Vitamin B5 (PA) (mg)
(%DV)
0.26
(5%)
0.34
(7%)
0.08
(2%)
Vitamin B6 (mg)
(%DV)
0.15
(9%)
0.07
(4%)
0.05
(3%)
Biotin (mcg) --
--
--
Folate (B9) (mcg)
(%DV)
32.3
(8%)
4.6
(1%)
3.8
(1%)
Folic acid (mcg)
(%)
0
(0%)
0
(0%)
0
(0%)
Food Folate (mcg)
(%)
32.3
(8%)
4.6
(1%)
3.8
(1%)
Folate DFE (mcg)
(%)
32.3
(8%)
4.6
(1%)
3.8
(1%)
Choline (mg)
(%DV)
12.9
(2%)
6.3
(1%)
4.3
(1%)
Vitamin B12 (mcg)
(%DV)
0
(0%)
0
(0%)
0
(0%)
Retinol (mcg) 0
0
0
Carotene, beta (mcg)
(%RDA)
51
(0%)
466.6
(4%)
33.8
(0%)
Carotene, alpha (mcg)
(%RDA)
0
(0%)
0
(0%)
0
(0%)
Cryptoxanthin, beta (mcg)
(%RDA)
0
(0%)
120.1
(1%)
13.8
(0%)
Vitamin A, IU (IU) 85 876.3 67.5
Lycopene (mcg) 0
6979.3
0
Lut + Zeaxanthin (mcg) 45.9
12.3
36.3
Vitamin E (mg)
(%DV)
0.03
(0%)
0.08
(1%)
0.22
(1%)
Vitamin D (mcg)
(%DV)
0
(0%)
0
(0%)
0
(0%)
Vitamin D2 (mcg) --
--
--
Vitamin D3 (mcg) --
--
--
Vitamin D (IU)
(%DV)
0
(0%)
0
(0%)
0
(0%)
Vitamin K (mcg)
(%DV)
4.9
(4%)
0.15
(0%)
2.8
(2%)
Vitamin K1 (mcg) 0
0
0
Menaquinone-4 (K2) (mcg) --
--
--
  Other
Food # 1 2 3
Weight (g) 170 154 125
Water (g) 152.7
140.8
107
Ash (g) 0.7
0.39
0.24
Alcohol (g) 0
0
0
Caffeine (mg) 0
0
0
Theobromine (mg) 0
0
0
PRAL score -7.62
-3.1
-2.42
  Carbohydrates
Food # 1 2 3
Weight (g) 170 154 125
Soluble Fiber (g) --
--
--
Insoluble Fiber (g) --
--
--
Added Sugar (g)
(%DV)
--
(--%)
--
(--%)
--
(--%)
Sucrose (g) 4.2
1.9
2.6
Glucose (Dextrose) (g) 4.6
2.4
3
Fructose (g) 5
5.2
7.4
Lactose (g) 0
0
0
Maltose (g) 0
0.09
0
Galactose (g) 0
0
0
Starch (g) 0
0
0.06
Carbohydrate, other (g) --
--
--
Total sugar alcohols (g) --
--
--
  Fats
Food # 1 2 3
Weight (g) 170 154 125
Monounsaturated Fats (g) 0.005
0.057
0.009
Polyunsaturated Fats (g) 0.1
0.077
0.064
Omega 3s (g)
(%AI)
0.056
(4%)
0
(0%)
0.011
(1%)
Omega 6s (g)
(%AI)
0.044
(0%)
0.077
(0%)
0.054
(0%)
Omega 3 to Omega 6 Ratio 1.27
0
0.21
Omega 6 to Omega 3 Ratio 0.79
--
4.78
Omega 3s  
alpha-Linolenic Acid (ALA) (g)
(%)
--
(--%)
--
(--%)
--
(--%)
Eicosapentaenoic Acid (EPA) (g) 0
0
0
Docosapentaenoic Acid (DPA) (g) 0
0
0
Docosahexaenoic Acid (DHA) (g) 0
0
0
n-3-Eicosatrienoic Acid (20:3) (g) --
--
--
Omega 6s  
Linoleic Acid (n-6-c-c) (g) --
--
--
gamma-Linolenic Acid (GLA) (g) --
--
--
c-c-n6-Eicosadienoic Acid (g) --
--
--
DHG-linolenic acid (DGLA) (g) --
--
--
Arachidonic acid (AA) (g) --
--
--
Saturated Fats  
Butyric (4:0) (g) 0
0
0
Caproic (6:0) (g) 0
0
0
Caprylic Acid (8:0) (g) 0
0
0
Capric Acid (10:0) (g) 0
0.002
0
Lauric Acid (12:0) (g) 0.003
0.002
0
Tridecanoic Acid (13:0) (g) --
--
--
Myristic Acid (14:0) (g) 0.003
0
0.001
Pentadecanoic Acid (15:0) (g) --
--
--
Palmitic Acid (16:0) (g) 0.054
0.012
0.03
Margaric Acid (17:0) (g) --
--
--
Stearic Acid (18:0) (g) 0.005
0.009
0.004
Arachidic Acid (20:0) (g) --
--
--
Behenic Acid (22:0) (g) --
--
--
Lignoceric Acid (24:0) (g) --
--
--
Monounsaturated Fats  
Myristoleic Acid (14:1) (g) --
--
--
Pentadecenoic Acid (15:1) (g) --
--
--
Palmitoleic Acid (16:1) (g) 0
0
0
cis-Palmitoleic Acid (16:1 cis) (g) --
--
--
Heptadecenoic Acid (17:1) (g) --
--
--
Oleic Acid (18:1) (g) 0.005
0.057
0.009
c-Oleic Acid (18:1 cis) (g) --
--
--
c-Vaccenic acid (g) --
--
--
Gadoleic Acid (20:1) (g) 0
0
0
Docosenoic Acid (22:1) (g) 0
0
0
c-Docosenoic Acid (22:1 c) (g) --
--
--
c-Tetracosenoic Acid (24:1 c) (g) --
--
--
Polyunsaturated Fats  
Octadecadienoic Acid (18:2) (g) 0.044
0.077
0.054
Conjugated Linoleic Acid (CLAs) (g) --
--
--
Octadecadienoic Acid (mixed) (g) --
--
--
Octadecatrienoic (undiff) (g) 0.056
0
0.011
Octadecatrienoic Acid (mixed) (g) --
--
--
Parinaric Acid (18:4) (g) 0
0
0
Eicosatrienoic Acid (20:3) (g) --
--
--
Eicosatetraenoic Acid 20:4 (g) 0
0
0
Heneicosapentaenoic Acid 21:5 (g) --
--
--
22:4 (g) --
--
--
Trans Fats  
t-Polyenoic Fats (g) --
--
--
t-Monoenoic Fats (g) --
--
--
t-Palmitoleic Acid (16:1 t) (g) --
--
--
t-Oleic Acid (18:1 t) (g) --
--
--
t-Docosenoic Acid (22:1 t) (g) --
--
--
t-Octadecadienoic Acid (18:2 t) (g) --
--
--
t-t-Octadecadienoic Acid (g) --
--
--
Phytosterols (Plant Sterols)  
Phytosterols (g) --
0.003
0.015
Stigmasterol (g) --
--
--
Campesterol (g) --
--
--
Beta-sitosterol (g) --
--
--
Amino Acids
Food # 1 2 3
Weight (g) 170 154 125
Essential  
Histidine (mg)
(%RDI)
9
(1%)
9
(1%)
6
(1%)
Isoleucine (mg)
(%RDI)
22
(2%)
29
(2%)
8
(1%)
Leucine (mg)
(%RDI)
27
(1%)
28
(1%)
16
(1%)
Lysine (mg)
(%RDI)
31
(1%)
95
(5%)
15
(1%)
Methionine (mg)
(%RDI)
9
(1%)
9
(1%)
1
(0%)
Phenylalanine (mg)
(%RDI)
26
(3%)
23
(3%)
8
(1%)
Threonine (mg)
(%RDI)
22
(2%)
42
(4%)
8
(1%)
Tryptophan (mg)
(%RDI)
9
(3%)
11
(4%)
1
(0%)
Valine (mg)
(%RDI)
31
(2%)
25
(1%)
15
(1%)
Conditional  
Arginine (mg) 24
91
8
Cystine (mg)
(%RDI)
9
(3%)
3
(1%)
1
(0%)
Glycine (mg) 27
15
11
Proline (mg) 20
37
8
Tyrosine (mg)
(%RDI)
17
(2%)
18
(2%)
1
(0%)
Non-Essential  
Alanine (mg) 75
26
14
Aspartic acid (mg) 150
60
88
Betaine (mg) --
0.46
0.13
Glutamic acid (mg) 260
97
31
Hydroxyproline (mg) --
--
--
Serine (mg) 39
25
13
Data Source
Honeydew Melon
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
Watermelon
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.Iodine data is obtained from the USDA Iodine database.
Apples
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.Iodine data is obtained from the USDA Iodine database.