Macronutrients | ||
---|---|---|
Food # | 1 | 2 |
Weight (g) | 25 | 168 |
Calories (%DV) |
32
(2%) |
118
(6%) |
Fat (g) (%DV) |
0.1
(0%) |
0.3
(0%) |
Protein (g) (%DV) |
0.2
(0%) |
1
(2%) |
Carbohydrate (g) (%DV) |
8.4
(3%) |
31.2
(10%) |
Sugars (g) (%DV) |
~
(~%) |
21.1
(42%) |
Fiber (g) (%DV) |
~
(~%) |
6
(22%) |
Cholesterol (mg) (%DV) |
0
(0%) |
0
(0%) |
Saturated Fats (g) (%DV) |
~
(~%) |
0
(0%) |
Net-Carbs (g) |
8.4
|
25.2
|
Trans Fatty Acids (g) |
0
|
0
|
Minerals | ||
Food # | 1 | 2 |
Weight (g) | 25 | 168 |
Calcium (mg) (%DV) |
6.8
(1%) |
13.4
(1%) |
Iron, Fe (mg) (%DV) |
0.6
(3%) |
0.3
(1%) |
Potassium, K (mg) (%DV) |
77.5
(2%) |
270.5
(6%) |
Magnesium (mg) (%DV) |
~
(~%) |
15.1
(4%) |
Phosphorus, P (mg) (%DV) |
6.5
(1%) |
28.6
(2%) |
Sodium (mg) (%DV) |
0.3
(0%) |
1.7
(0%) |
Zinc, Zn (mg) (%DV) |
~
(~%) |
0.2
(2%) |
Copper, Cu (mg) (%DV) |
~
(~%) |
0.2
(21%) |
Manganese (mg) (%DV) |
~
(~%) |
0.6
(26%) |
Selenium, Se (mcg) (%DV) |
~
(~%) |
1
(2%) |
Fluoride, F (mcg) (%AI) |
~
(~%) |
~
(~%) |
Molybdenum (mcg) |
~
|
~
|
Iodine, I (mcg) |
~
|
~
|
Chlorine (mg) |
~
|
~
|
Chromium (mcg) |
~
|
~
|
Vitamins | ||
Food # | 1 | 2 |
Weight (g) | 25 | 168 |
Vitamin A, RAE (mcg) (%DV) |
~
(~%) |
136.1
(15%) |
Vitamin C (mg) (%DV) |
16.5
(18%) |
12.6
(14%) |
Thiamin (B1) (mg) (%DV) |
~
(~%) |
0.1
(4%) |
Riboflavin (B2) (mg) (%DV) |
~
(~%) |
0
(3%) |
Niacin (B3) (mg) (%DV) |
~
(~%) |
0.2
(1%) |
Vitamin B5 (PA) (mg) (%DV) |
~
(~%) |
~
(~%) |
Vitamin B6 (mg) (%DV) |
~
(~%) |
0.2
(10%) |
Biotin (mcg) |
~
|
~
|
Folate (B9) (mcg) (%DV) |
~
(~%) |
13.4
(3%) |
Folic acid (mcg) (%) |
~
(~%) |
0
(0%) |
Food Folate (mcg) (%) |
~
(~%) |
13.4
(3%) |
Folate DFE (mcg) (%) |
~
(~%) |
13.4
(3%) |
Choline (mg) (%DV) |
~
(~%) |
12.8
(2%) |
Vitamin B12 (mcg) (%DV) |
0
(0%) |
0
(0%) |
Retinol (mcg) |
~
|
0
|
Carotene, beta (mcg) (%RDA) |
~
(~%) |
425
(4%) |
Carotene, alpha (mcg) (%RDA) |
~
(~%) |
0
(0%) |
Cryptoxanthin, beta (mcg) (%RDA) |
~
(~%) |
2431
(11%) |
Vitamin A, IU (IU) (%DV) |
~
(~%) |
2733.4
(91%) |
Lycopene (mcg) |
~
|
267.1
|
Lut + Zeaxanthin (mcg) |
~
|
1401.1
|
Vitamin E (mg) (%DV) |
~
(~%) |
1.2
(8%) |
Vitamin D (mcg) (%DV) |
~
(~%) |
0
(0%) |
Vitamin D2 (mcg) |
~
|
~
|
Vitamin D3 (mcg) |
~
|
~
|
Vitamin D (IU) (%DV) |
~
(~%) |
0
(0%) |
Vitamin K (mcg) (%DV) |
~
(~%) |
4.4
(4%) |
Vitamin K1 (mcg) |
~
|
~
|
Menaquinone-4 (mcg) |
~
|
~
|
Other | ||
Food # | 1 | 2 |
Weight (g) | 25 | 168 |
Water (g) |
16.1
|
134.9
|
Ash (g) |
0
|
1
|
Alcohol (g) |
~
|
0
|
Caffeine (mg) |
~
|
0
|
Theobromine (mg) |
~
|
0
|
PRAL score |
~
|
-4.75
|
Carbohydrates | ||
Food # | 1 | 2 |
Weight (g) | 25 | 168 |
Soluble Fiber (g) |
~
|
~
|
Insoluble Fiber (g) |
~
|
~
|
Added Sugar (g) (%DV) |
~
(~%) |
~
(~%) |
Sucrose (g) |
~
|
2.6
|
Glucose (Dextrose) (g) |
~
|
9.1
|
Fructose (g) |
~
|
9.3
|
Lactose (g) |
~
|
~
|
Maltose (g) |
~
|
~
|
Galactose (g) |
~
|
~
|
Starch (g) |
~
|
~
|
Carbohydrate, other (g) |
~
|
~
|
Total sugar alcohols (g) |
~
|
~
|
Fats | ||
Food # | 1 | 2 |
Weight (g) | 25 | 168 |
Monounsaturated Fats (mg) |
~
|
62
|
Polyunsaturated Fats (mg) |
~
|
72
|
Omega 3s (mg) (%AI) |
~
(~%) |
7
(0%) |
Omega 6s (mg) (%AI) |
~
(~%) |
66
(0%) |
Omega 3 to Omega 6 Ratio |
~
|
0.1
|
Omega 6 to Omega 3 Ratio |
~
|
9.75
|
18:3 n-3 c,c,c (ALA) (mg) |
~
|
~
|
20:5 n-3 (EPA) (mg) |
~
|
0
|
22:5 n-3 (DPA) (mg) |
~
|
0
|
22:6 n-3 (DHA) (mg) |
~
|
0
|
Trans-Polyenoic Fats (mg) |
~
|
~
|
Stigmasterol (mg) |
~
|
~
|
Campesterol (mg) |
~
|
~
|
Beta-sitosterol (mg) |
~
|
~
|
Phytosterols (mg) |
~
|
6.72
|
4:0 (mg) |
~
|
0
|
6:0 (mg) |
~
|
0
|
8:0 (mg) |
~
|
0
|
10:0 (mg) |
~
|
0
|
12:0 (mg) |
~
|
0
|
13:0 (mg) |
~
|
~
|
14:0 (mg) |
~
|
2
|
15:0 (mg) |
~
|
~
|
16:0 (mg) |
~
|
27
|
17:0 (mg) |
~
|
~
|
18:0 (mg) |
~
|
5
|
20:0 (mg) |
~
|
~
|
22:0 (mg) |
~
|
~
|
24:0 (mg) |
~
|
~
|
14:1 (mg) |
~
|
~
|
15:1 (mg) |
~
|
~
|
16:1 undifferentiated (mg) |
~
|
0
|
16:1 c (mg) |
~
|
~
|
17:1 (mg) |
~
|
~
|
18:1 undifferentiated (mg) |
~
|
62
|
18:1 c (mg) |
~
|
~
|
18:1-11 t (18:1t n-7) (mg) |
~
|
~
|
20:1 (mg) |
~
|
0
|
22:1 undifferentiated (mg) |
~
|
0
|
22:1 c (mg) |
~
|
~
|
24:1 c (mg) |
~
|
~
|
18:2 undiff (mg) |
~
|
66
|
18:2 n-6 c,c (mg) |
~
|
~
|
18:2 CLAs (mg) |
~
|
~
|
18:2 i (mg) |
~
|
~
|
18:3 undiff (mg) |
~
|
7
|
18:3 n-6 c,c,c (mg) |
~
|
~
|
18:3i (mg) |
~
|
~
|
18:4 (mg) |
~
|
0
|
20:2 n-6 c,c (mg) |
~
|
~
|
20:3 undifferentiated (mg) |
~
|
~
|
20:3 n-3 (mg) |
~
|
~
|
20:3 n-6 (mg) |
~
|
~
|
20:4 undifferentiated (mg) |
~
|
0
|
20:4 n-6 (mg) |
~
|
~
|
21:5 (mg) |
~
|
~
|
22:4 (mg) |
~
|
~
|
Trans-Monoenoic Fats (mg) |
~
|
~
|
16:1 t (mg) |
~
|
~
|
18:1 t (mg) |
~
|
~
|
22:1 t (mg) |
~
|
~
|
18:2 t not further def. (mg) |
~
|
~
|
18:2 t,t (mg) |
~
|
~
|
Amino Acids | ||
Food # | 1 | 2 |
Weight (g) | 25 | 168 |
Betaine (mg) |
~
|
~
|
Tryptophan (mg) (%RDI) |
4
(1%) |
17
(6%) |
Threonine (mg) (%RDI) |
10
(1%) |
50
(5%) |
Isoleucine (mg) (%RDI) |
9
(1%) |
42
(3%) |
Leucine (mg) (%RDI) |
15
(1%) |
71
(3%) |
Lysine (mg) (%RDI) |
11
(1%) |
55
(3%) |
Methionine (mg) (%RDI) |
2
(0%) |
8
(1%) |
Cystine (mg) (%RDI) |
5
(2%) |
22
(8%) |
Phenylalanine (mg) (%RDI) |
9
(1%) |
44
(5%) |
Tyrosine (mg) (%RDI) |
6
(1%) |
27
(3%) |
Valine (mg) (%RDI) |
11
(1%) |
50
(3%) |
Arginine (mg) |
9
|
42
|
Histidine (mg) (%RDI) |
4
(1%) |
20
(3%) |
Alanine (mg) |
10
|
49
|
Aspartic acid (mg) |
20
|
96
|
Glutamic acid (mg) |
26
|
128
|
Glycine (mg) |
9
|
42
|
Proline (mg) |
8
|
37
|
Serine (mg) |
8
|
37
|
Hydroxyproline (mg) |
~
|
~
|