Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (177g) | |||
Calories | 112 | ||
% Daily Value * | |||
Total Fat 0.28g | 0% | ||
Saturated Fat --g | --% | ||
Trans Fat 0g | |||
Cholesterol --mg | --% | ||
Sodium 1.8mg | 0% | ||
Total Carbohydrate 26.6g | 10% | ||
Dietary Fiber 5.5g | 20% | ||
Total Sugars 17.2g | 34% | ||
Includes --g Added Sugars | --% | ||
Protein 0.69g | 1% | ||
Vitamin C 7.8mg | 9% | ||
Vitamin D --mcg | --% | ||
Iron 0.34mg | 2% | ||
Calcium 15.9mg | 1% | ||
Potassium 178.8mg | 4% | ||
Phosphorus 19.5mg | 2% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |