Nutrition Facts for Collards, cooked, boiled, drained, with salt
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 33 |
% Daily Value * |
Total Fat 0.72g | 1% |
Saturated Fat 0.05g | 0% |
Trans Fat 0g |
Cholesterol 0mg | 0% |
Sodium 252mg | 11% |
Total Carbohydrate 5.7g | 2% |
Dietary Fiber 4g | 14% |
Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
Protein 2.7g | 5% |
Vitamin C 18.2mg | 20% |
Vitamin D 0mcg | 0% |
Iron 1.1mg | 6% |
Calcium 141mg | 11% |
Potassium 117mg | 2% |
Phosphorus 32mg | 3% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.