Nutrition Facts for Beef, variety meats and by-products, brain, cooked, simmered
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 151 |
% Daily Value * |
Total Fat 10.5g | 13% |
Saturated Fat 2.4g | 12% |
Trans Fat 0.51g |
Cholesterol 3100mg | 1033% |
Sodium 108mg | 5% |
Total Carbohydrate 1.5g | 1% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 11.7g | 23% |
Vitamin C 10.5mg | 12% |
Vitamin D 0mcg | 0% |
Iron 2.3mg | 13% |
Calcium 9mg | 1% |
Potassium 244mg | 5% |
Phosphorus 335mg | 27% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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