Nutrition Facts for Potatoes, french fried, cross cut, frozen, unprepared
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(85g) |
|
| Calories | 159 |
| % Daily Value * |
| Total Fat 8.5g | 11% |
| Saturated Fat 2.2g | 11% |
| Trans Fat 0.17g |
| Cholesterol 0mg | 0% |
| Sodium 334.1mg | 14% |
| Total Carbohydrate 19.5g | 7% |
| Dietary Fiber 2g | 7% |
| Total Sugars 0.42g | 1% |
| |
Includes --g Added Sugars | --% |
| Protein 2.3g | 5% |
| Vitamin C 4.8mg | 5% |
| Vitamin D --mcg | --% |
| Iron 0.74mg | 4% |
| Calcium 11mg | 1% |
| Potassium 263.5mg | 6% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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