| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (62g) | |||
| Calories | 183 | ||
| % Daily Value * | |||
| Total Fat 0.02g | 0% | ||
| Saturated Fat 0g | 0% | ||
| Trans Fat --g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 9.9mg | 0% | ||
| Total Carbohydrate 48g | 17% | ||
| Dietary Fiber 0.04g | 0% | ||
| Total Sugars 47.9g | 96% | ||
| Includes 47.9g Added Sugars | 96% | ||
| Protein 0.06g | 0% | ||
| Vitamin C 0.11mg | 0% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 1.8mg | 10% | ||
| Calcium 73.8mg | 6% | ||
| Potassium 513.7mg | 11% | ||
| Phosphorus 18.8mg | 2% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||