Nutrition Facts for POPEYES, Fried Chicken, Mild, Thigh, meat only, skin and breading removed
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 188 |
% Daily Value * |
Total Fat 9.7g | 12% |
Saturated Fat 2.9g | 15% |
Trans Fat 0.1g |
Cholesterol 131mg | 44% |
Sodium 601mg | 25% |
Total Carbohydrate 0.85g | 0% |
Dietary Fiber --g | --% |
Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
Protein 24.3g | 49% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 1mg | 6% |
Calcium 34mg | 3% |
Potassium 294mg | 6% |
Phosphorus 187mg | 15% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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