Nutrition Facts for Cooked Savoy Cabbage (Boiled, Drained)
Nutrition Facts |
Serving Size |
Whole Recipe
(145g) |
|
Calories | 35 |
% Daily Value * |
Total Fat 0.13g | 0% |
Saturated Fat 0.02g | 0% |
Trans Fat 0g |
Cholesterol 0mg | 0% |
Sodium 34.8mg | 1% |
Total Carbohydrate 7.8g | 3% |
Dietary Fiber 4.1g | 14% |
Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
Protein 2.6g | 5% |
Vitamin C 24.7mg | 27% |
Vitamin D 0mcg | 0% |
Iron 0.55mg | 3% |
Calcium 43.5mg | 3% |
Potassium 266.8mg | 6% |
Phosphorus 47.9mg | 4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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