Nutrition Facts for Peppers, sweet, red, cooked, boiled, drained, with salt
Nutrition Facts |
Serving Size |
Whole Recipe
(12g) |
|
Calories | 3 |
% Daily Value * |
Total Fat 0.02g | 0% |
Saturated Fat 0g | 0% |
Trans Fat 0g |
Cholesterol 0mg | 0% |
Sodium 28.6mg | 1% |
Total Carbohydrate 0.73g | 0% |
Dietary Fiber 0.14g | 1% |
Total Sugars 0.53g | 1% |
| |
Includes --g Added Sugars | --% |
Protein 0.11g | 0% |
Vitamin C 20.5mg | 23% |
Vitamin D 0mcg | 0% |
Iron 0.06mg | 0% |
Calcium 1.1mg | 0% |
Potassium 19.9mg | 0% |
Phosphorus 2.2mg | 0% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.