Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (36g) | |||
Calories | 207 | ||
% Daily Value * | |||
Total Fat 17.8g | 23% | ||
Saturated Fat 1.4g | 7% | ||
Trans Fat 0.01g | |||
Cholesterol 0mg | 0% | ||
Sodium 0.36mg | 0% | ||
Total Carbohydrate 7.7g | 3% | ||
Dietary Fiber 4.5g | 16% | ||
Total Sugars 1.6g | 3% | ||
Includes --g Added Sugars | --% | ||
Protein 7.6g | 15% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0mcg | 0% | ||
Iron 1.3mg | 7% | ||
Calcium 96.2mg | 7% | ||
Potassium 262mg | 6% | ||
Phosphorus 172mg | 14% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |