Nutrition Facts for TACO BELL, Bean Burrito
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(185g) |
|
| Calories | 387 |
| % Daily Value * |
| Total Fat 11.2g | 14% |
| Saturated Fat 4.3g | 21% |
| Trans Fat 0.2g |
| Cholesterol 9.3mg | 3% |
| Sodium 1041.6mg | 43% |
| Total Carbohydrate 57.8g | 21% |
| Dietary Fiber 7.8g | 28% |
| Total Sugars 3.2g | 6% |
| |
Includes --g Added Sugars | --% |
| Protein 13.6g | 27% |
| Vitamin C 0.74mg | 1% |
| Vitamin D --mcg | --% |
| Iron 4.4mg | 24% |
| Calcium 229.4mg | 18% |
| Potassium 482.9mg | 10% |
| Phosphorus 301.6mg | 24% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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