Nutrition Facts for Soup, onion, dry, mix
Nutrition Facts |
Serving Size |
Whole Recipe
(8g) |
|
Calories | 22 |
% Daily Value * |
Total Fat 0.03g | 0% |
Saturated Fat 0.01g | 0% |
Trans Fat --g |
Cholesterol 0mg | 0% |
Sodium 602.3mg | 25% |
Total Carbohydrate 4.9g | 2% |
Dietary Fiber 0.49g | 2% |
Total Sugars 0.35g | 1% |
| |
Includes --g Added Sugars | --% |
Protein 0.56g | 1% |
Vitamin C 0.26mg | 0% |
Vitamin D 0mcg | 0% |
Iron 0.09mg | 1% |
Calcium 10.7mg | 1% |
Potassium 54.1mg | 1% |
Phosphorus 15.8mg | 1% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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