Nutrition Facts for Sauce, pesto, ready-to-serve, shelf stable
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(61g) |
|
| Calories | 260 |
| % Daily Value * |
| Total Fat 25.9g | 33% |
| Saturated Fat 4.5g | 22% |
| Trans Fat 0.12g |
| Cholesterol --mg | --% |
| Sodium 608.8mg | 25% |
| Total Carbohydrate 3.7g | 1% |
| Dietary Fiber 1g | 4% |
| Total Sugars 1.2g | 2% |
| |
Includes --g Added Sugars | --% |
| Protein 3.1g | 6% |
| Vitamin C 0.06mg | 0% |
| Vitamin D --mcg | --% |
| Iron 0.54mg | 3% |
| Calcium 105.5mg | 8% |
| Potassium 125.1mg | 3% |
| Phosphorus 80.5mg | 6% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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