Nutrition Facts for Beef, ground (minced), 80% lean meat / 20% fat, crumbles, cooked, pan-browned
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(85g) |
|
| Calories | 231 |
| % Daily Value * |
| Total Fat 14.8g | 19% |
| Saturated Fat 5.6g | 28% |
| Trans Fat 0.64g |
| Cholesterol 75.6mg | 25% |
| Sodium 77.4mg | 3% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 23g | 46% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 2.4mg | 13% |
| Calcium 23.8mg | 2% |
| Potassium 323mg | 7% |
| Phosphorus 192.1mg | 15% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.