Nutrition Facts for Beef, ground (minced), 80% lean meat / 20% fat, crumbles, cooked, pan-browned
Nutrition Facts |
Serving Size |
Whole Recipe
(85g) |
|
Calories | 231 |
% Daily Value * |
Total Fat 14.8g | 19% |
Saturated Fat 5.6g | 28% |
Trans Fat 0.64g |
Cholesterol 75.6mg | 25% |
Sodium 77.4mg | 3% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 23g | 46% |
Vitamin C 0mg | 0% |
Vitamin D 0mcg | 0% |
Iron 2.4mg | 13% |
Calcium 23.8mg | 2% |
Potassium 323mg | 7% |
Phosphorus 192.1mg | 15% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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