Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (126g) | |||
Calories | 287 | ||
% Daily Value * | |||
Total Fat 12.2g | 16% | ||
Saturated Fat 4.5g | 23% | ||
Trans Fat 0.14g | |||
Cholesterol 211.7mg | 71% | ||
Sodium 777.4mg | 32% | ||
Total Carbohydrate 27.3g | 10% | ||
Dietary Fiber 0.5g | 2% | ||
Total Sugars 2.7g | 5% | ||
Includes --g Added Sugars | --% | ||
Protein 17.2g | 34% | ||
Vitamin C 1.4mg | 2% | ||
Vitamin D 0.76mcg | 4% | ||
Iron 2.9mg | 16% | ||
Calcium 241.9mg | 19% | ||
Potassium 218mg | 5% | ||
Phosphorus 252mg | 20% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |