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Nutrition Facts for Biscuit With Egg And Bacon
Nutrition Facts
Serving Size
Whole Recipe (150g)
% Daily Value *
Total Fat 31.1g40%
Saturated Fat 8g40%
Trans Fat ~g
Cholesterol 352.5mg118%
Sodium 1266mg55%
Total Carbohydrate 28.6g10%
Dietary Fiber 0.8g3%
Total Sugars 3.3g7%
Includes ~g Added Sugars~%
Protein 17g34%
Vitamin C 2.7mg3%
Vitamin D 0.9mcg5%
Iron 3.7mg21%
Calcium 189mg15%
Potassium 250.5mg5%
Phosphorus 238.5mg19%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "~" is set to equal 0. Totals may be higher than shown.
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