Nutrition Facts for Chicken, stewing, light meat, meat only, raw
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 137 |
% Daily Value * |
Total Fat 4.2g | 5% |
Saturated Fat 0.97g | 5% |
Trans Fat --g |
Cholesterol 47mg | 16% |
Sodium 53mg | 2% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 23.1g | 46% |
Vitamin C 1.8mg | 2% |
Vitamin D --mcg | --% |
Iron 0.92mg | 5% |
Calcium 11mg | 1% |
Potassium 261mg | 6% |
Phosphorus 231mg | 18% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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