Nutrition Facts for Chicken, stewing, light meat, meat only, cooked, stewed
Nutrition Facts |
Serving Size |
Whole Recipe
(140g) |
|
Calories | 298 |
% Daily Value * |
Total Fat 11.2g | 14% |
Saturated Fat 2.8g | 14% |
Trans Fat --g |
Cholesterol 98mg | 33% |
Sodium 81.2mg | 3% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
Protein 46.3g | 93% |
Vitamin C 0mg | 0% |
Vitamin D --mcg | --% |
Iron 1.7mg | 9% |
Calcium 19.6mg | 2% |
Potassium 278.6mg | 6% |
Phosphorus 315mg | 25% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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