Nutrition Facts for Beans, yellow, mature seeds, raw
Nutrition Facts |
Serving Size |
Whole Recipe
(196g) |
|
Calories | 676 |
% Daily Value * |
Total Fat 5.1g | 7% |
Saturated Fat 1.3g | 7% |
Trans Fat 0g |
Cholesterol 0mg | 0% |
Sodium 23.5mg | 1% |
Total Carbohydrate 119g | 43% |
Dietary Fiber 49.2g | 176% |
Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
Protein 43.1g | 86% |
Vitamin C 0mg | 0% |
Vitamin D 0mcg | 0% |
Iron 13.7mg | 76% |
Calcium 325.4mg | 25% |
Potassium 2042.3mg | 43% |
Phosphorus 956.5mg | 77% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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