Nutrition Facts for Soup, cream of chicken, canned, prepared with equal volume water
Nutrition Facts |
Serving Size |
Whole Recipe
(244g) |
|
Calories | 117 |
% Daily Value * |
Total Fat 7.4g | 9% |
Saturated Fat 2.1g | 10% |
Trans Fat --g |
Cholesterol 9.8mg | 3% |
Sodium 846.7mg | 35% |
Total Carbohydrate 9.3g | 3% |
Dietary Fiber 0.24g | 1% |
Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
Protein 3.4g | 7% |
Vitamin C 0.24mg | 0% |
Vitamin D --mcg | --% |
Iron 0.61mg | 3% |
Calcium 34.2mg | 3% |
Potassium 87.8mg | 2% |
Phosphorus 36.6mg | 3% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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