Nutrition Facts for Sandwich spread, pork, beef
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 235 |
% Daily Value * |
Total Fat 17.3g | 22% |
Saturated Fat 6g | 30% |
Trans Fat --g |
Cholesterol 38mg | 13% |
Sodium 1013mg | 42% |
Total Carbohydrate 11.9g | 4% |
Dietary Fiber 0.2g | 1% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 7.7g | 15% |
Vitamin C 0mg | 0% |
Vitamin D 0.6mcg | 3% |
Iron 0.79mg | 4% |
Calcium 12mg | 1% |
Potassium 110mg | 2% |
Phosphorus 59mg | 5% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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