Nutrition Facts for El Monterey - Beef Enchiladas
Nutrition Facts |
Serving Size |
Whole Recipe
(291g) |
|
Calories | 460 |
% Daily Value * |
Total Fat 20g | 26% |
Saturated Fat 7g | 35% |
Trans Fat 0g |
Cholesterol 43.7mg | 15% |
Sodium 910.8mg | 38% |
Total Carbohydrate 50g | 18% |
Dietary Fiber 6.1g | 22% |
Total Sugars 4g | 8% |
| |
Includes --g Added Sugars | --% |
Protein 22g | 44% |
Vitamin C 23.9mg | 27% |
Vitamin D --mcg | --% |
Iron 4.5mg | 25% |
Calcium 250.3mg | 19% |
Potassium --mg | --% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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