Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (57g) | |||
Calories | 189 | ||
% Daily Value * | |||
Total Fat 16.9g | 22% | ||
Saturated Fat 6.9g | 34% | ||
Trans Fat --g | |||
Cholesterol 34.8mg | 12% | ||
Sodium 493.1mg | 21% | ||
Total Carbohydrate 1.8g | 1% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0.7g | 1% | ||
Includes --g Added Sugars | --% | ||
Protein 7g | 14% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0.51mcg | 3% | ||
Iron 0.67mg | 4% | ||
Calcium 8.5mg | 1% | ||
Potassium 207.5mg | 4% | ||
Phosphorus 76.4mg | 6% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |