Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (270g) | |||
Calories | 294 | ||
% Daily Value * | |||
Total Fat 4.2g | 5% | ||
Saturated Fat 0.89g | 4% | ||
Trans Fat --g | |||
Cholesterol 2.7mg | 1% | ||
Sodium 1115.1mg | 46% | ||
Total Carbohydrate 49.6g | 18% | ||
Dietary Fiber 11.9g | 42% | ||
Total Sugars 4.8g | 10% | ||
Includes --g Added Sugars | --% | ||
Protein 16.2g | 32% | ||
Vitamin C 14mg | 16% | ||
Vitamin D 0mcg | 0% | ||
Iron 3.9mg | 21% | ||
Calcium 110.7mg | 9% | ||
Potassium 882.9mg | 19% | ||
Phosphorus 243mg | 19% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |