Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (90g) | |||
Calories | 334 | ||
% Daily Value * | |||
Total Fat 3g | 4% | ||
Saturated Fat 0.54g | 3% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 514.8mg | 21% | ||
Total Carbohydrate 74.8g | 27% | ||
Dietary Fiber 7.7g | 27% | ||
Total Sugars 22.3g | 45% | ||
Includes --g Added Sugars | --% | ||
Protein 7.5g | 15% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0mcg | 0% | ||
Iron 2.2mg | 12% | ||
Calcium 60.3mg | 5% | ||
Potassium 225mg | 5% | ||
Phosphorus 180mg | 14% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |