Nutrition Comparison Tool

Search the database of over 800,000 foods to compare 20 foods or more.
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Olive Oil
×
Unsweetened Soy Milk
×
Black Pepper
×
Table Salt
×
Bob's Red Mill Natural Foods Inc. - Baking Powder
×
Iga Inc. - Granulated Sugar
×
Bob's Red Mill Natural Foods Inc. - Large Flake Nutritional Yeast
×
Safeway Inc. - Yellow Corn Meal
×
Best Choice - All Purpose Unbleached Flour
×
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Number of Servings:
Note: Nutrient values are divided into 8 servings.
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Comparison Bar Charts

Calories Comparison


2000 calories = Full Bar. (-- = missing data)
  • Olive Oil 1 cup (x0.5) 6% DV 119 calories
  • Unsweetened Soy Milk 16oz glass (x1.5) 2% DV 30 calories
  • Black Pepper 1 tbsp, ground (x1) 0% DV 2 calories
  • Table Salt 1 tsp (x1) 0% DV 0 calories
  • Bob's Red Mill Natural Foods Inc. - Baking Powder 0.25 tsp (x12) 0% DV 0 calories
  • Iga Inc. - Granulated Sugar 2 teaspoons (x3) 1% DV 11 calories
  • Bob's Red Mill Natural Foods Inc. - Large Flake Nutritional Yeast 1/4 cup (x2) 1% DV 15 calories
  • Safeway Inc. - Yellow Corn Meal 1/4 cup (x4) 3% DV 55 calories
  • Best Choice - All Purpose Unbleached Flour 0.25 cup (x4) 2% DV 50 calories

Fat Comparison


78g = Full Bar. (-- = missing data)
  • Olive Oil 1 cup (x0.5) 17% DV 13.5g
  • Unsweetened Soy Milk 16oz glass (x1.5) 2% DV 1.5g
  • Black Pepper 1 tbsp, ground (x1) 0% DV 0.03g
  • Table Salt 1 tsp (x1) 0% DV 0g
  • Bob's Red Mill Natural Foods Inc. - Baking Powder 0.25 tsp (x12) 0% DV 0g
  • Iga Inc. - Granulated Sugar 2 teaspoons (x3) 0% DV 0g
  • Bob's Red Mill Natural Foods Inc. - Large Flake Nutritional Yeast 1/4 cup (x2) 0% DV 0.12g
  • Safeway Inc. - Yellow Corn Meal 1/4 cup (x4) 1% DV 0.5g
  • Best Choice - All Purpose Unbleached Flour 0.25 cup (x4) 0% DV 0g

Carbohydrate Comparison


275g = Full Bar. (-- = missing data)
  • Olive Oil 1 cup (x0.5) 0% DV 0g
  • Unsweetened Soy Milk 16oz glass (x1.5) 1% DV 1.5g
  • Black Pepper 1 tbsp, ground (x1) 0% DV 0.55g
  • Table Salt 1 tsp (x1) 0% DV 0g
  • Bob's Red Mill Natural Foods Inc. - Baking Powder 0.25 tsp (x12) 0% DV 0g
  • Iga Inc. - Granulated Sugar 2 teaspoons (x3) 1% DV 3g
  • Bob's Red Mill Natural Foods Inc. - Large Flake Nutritional Yeast 1/4 cup (x2) 0% DV 1.2g
  • Safeway Inc. - Yellow Corn Meal 1/4 cup (x4) 4% DV 11.5g
  • Best Choice - All Purpose Unbleached Flour 0.25 cup (x4) 4% DV 11.5g

Protein Comparison


50g = Full Bar. (-- = missing data)
  • Olive Oil 1 cup (x0.5) 0% DV 0g
  • Unsweetened Soy Milk 16oz glass (x1.5) 5% DV 2.6g
  • Black Pepper 1 tbsp, ground (x1) 0% DV 0.09g
  • Table Salt 1 tsp (x1) 0% DV 0g
  • Bob's Red Mill Natural Foods Inc. - Baking Powder 0.25 tsp (x12) 0% DV 0g
  • Iga Inc. - Granulated Sugar 2 teaspoons (x3) 0% DV 0g
  • Bob's Red Mill Natural Foods Inc. - Large Flake Nutritional Yeast 1/4 cup (x2) 4% DV 2g
  • Safeway Inc. - Yellow Corn Meal 1/4 cup (x4) 2% DV 1g
  • Best Choice - All Purpose Unbleached Flour 0.25 cup (x4) 3% DV 1.5g

Cholesterol Comparison


300mg = Full Bar. (-- = missing data)
  • Olive Oil 1 cup (x0.5) 0% DV 0mg
  • Unsweetened Soy Milk 16oz glass (x1.5) 0% DV 0mg
  • Black Pepper 1 tbsp, ground (x1) 0% DV 0mg
  • Table Salt 1 tsp (x1) 0% DV 0mg
  • Bob's Red Mill Natural Foods Inc. - Baking Powder 0.25 tsp (x12) 0% DV 0mg
  • Iga Inc. - Granulated Sugar 2 teaspoons (x3) 0% DV 0mg
  • Bob's Red Mill Natural Foods Inc. - Large Flake Nutritional Yeast 1/4 cup (x2) 0% DV 0mg
  • Safeway Inc. - Yellow Corn Meal 1/4 cup (x4) 0% DV 0mg
  • Best Choice - All Purpose Unbleached Flour 0.25 cup (x4) 0% DV 0mg

Saturated Fats Comparison


20g = Full Bar. (-- = missing data)
  • Olive Oil 1 cup (x0.5) 9% DV 1.9g
  • Unsweetened Soy Milk 16oz glass (x1.5) 1% DV 0.19g
  • Black Pepper 1 tbsp, ground (x1) 0% DV 0.01g
  • Table Salt 1 tsp (x1) 0% DV 0g
  • Bob's Red Mill Natural Foods Inc. - Baking Powder 0.25 tsp (x12) 0% DV 0g
  • Iga Inc. - Granulated Sugar 2 teaspoons (x3) 0% DV 0g
  • Bob's Red Mill Natural Foods Inc. - Large Flake Nutritional Yeast 1/4 cup (x2) 0% DV 0g
  • Safeway Inc. - Yellow Corn Meal 1/4 cup (x4) 0% DV 0g
  • Best Choice - All Purpose Unbleached Flour 0.25 cup (x4) 0% DV 0g

Fiber Comparison


28g = Full Bar. (-- = missing data)
  • Olive Oil 1 cup (x0.5) 0% DV 0g
  • Unsweetened Soy Milk 16oz glass (x1.5) 1% DV 0.36g
  • Black Pepper 1 tbsp, ground (x1) 1% DV 0.22g
  • Table Salt 1 tsp (x1) 0% DV 0g
  • Bob's Red Mill Natural Foods Inc. - Baking Powder 0.25 tsp (x12) 0% DV 0g
  • Iga Inc. - Granulated Sugar 2 teaspoons (x3) 0% DV 0g
  • Bob's Red Mill Natural Foods Inc. - Large Flake Nutritional Yeast 1/4 cup (x2) 3% DV 0.75g
  • Safeway Inc. - Yellow Corn Meal 1/4 cup (x4) 2% DV 0.49g
  • Best Choice - All Purpose Unbleached Flour 0.25 cup (x4) 2% DV 0.49g

Sugars Comparison


50g = Full Bar. (-- = missing data)
  • Olive Oil 1 cup (x0.5) 0% DV 0g
  • Unsweetened Soy Milk 16oz glass (x1.5) 1% DV 0.37g
  • Black Pepper 1 tbsp, ground (x1) 0% DV 0.01g
  • Table Salt 1 tsp (x1) 0% DV 0g
  • Bob's Red Mill Natural Foods Inc. - Baking Powder 0.25 tsp (x12) 0% DV 0g
  • Iga Inc. - Granulated Sugar 2 teaspoons (x3) 6% DV 3g
  • Bob's Red Mill Natural Foods Inc. - Large Flake Nutritional Yeast 1/4 cup (x2) 0% DV 0g
  • Safeway Inc. - Yellow Corn Meal 1/4 cup (x4) 1% DV 0.5g
  • Best Choice - All Purpose Unbleached Flour 0.25 cup (x4) 0% DV 0g

Iron Comparison


18mg = Full Bar. (-- = missing data)
  • Olive Oil 1 cup (x0.5) 0% DV 0.08mg
  • Unsweetened Soy Milk 16oz glass (x1.5) 2% DV 0.4mg
  • Black Pepper 1 tbsp, ground (x1) 0% DV 0.08mg
  • Table Salt 1 tsp (x1) 0% DV 0mg
  • Bob's Red Mill Natural Foods Inc. - Baking Powder 0.25 tsp (x12) 0% DV 0mg
  • Iga Inc. - Granulated Sugar 2 teaspoons (x3) 0% DV 0mg
  • Bob's Red Mill Natural Foods Inc. - Large Flake Nutritional Yeast 1/4 cup (x2) 1% DV 0.18mg
  • Safeway Inc. - Yellow Corn Meal 1/4 cup (x4) 3% DV 0.45mg
  • Best Choice - All Purpose Unbleached Flour 0.25 cup (x4) 4% DV 0.75mg

Calcium Comparison


1300mg = Full Bar. (-- = missing data)
  • Olive Oil 1 cup (x0.5) 0% DV 0.14mg
  • Unsweetened Soy Milk 16oz glass (x1.5) 9% DV 112.1mg
  • Black Pepper 1 tbsp, ground (x1) 0% DV 3.8mg
  • Table Salt 1 tsp (x1) 0% DV 0.18mg
  • Bob's Red Mill Natural Foods Inc. - Baking Powder 0.25 tsp (x12) 1% DV 10.5mg
  • Iga Inc. - Granulated Sugar 2 teaspoons (x3) 0% DV 0mg
  • Bob's Red Mill Natural Foods Inc. - Large Flake Nutritional Yeast 1/4 cup (x2) 0% DV 0mg
  • Safeway Inc. - Yellow Corn Meal 1/4 cup (x4) 0% DV 0.45mg
  • Best Choice - All Purpose Unbleached Flour 0.25 cup (x4) 0% DV 2.6mg

Potassium Comparison


4700mg = Full Bar. (-- = missing data)
  • Olive Oil 1 cup (x0.5) 0% DV 0.14mg
  • Unsweetened Soy Milk 16oz glass (x1.5) 2% DV 112.1mg
  • Black Pepper 1 tbsp, ground (x1) 0% DV 11.5mg
  • Table Salt 1 tsp (x1) 0% DV 0.06mg
  • Bob's Red Mill Natural Foods Inc. - Baking Powder 0.25 tsp (x12) 0% DV 0mg
  • Iga Inc. - Granulated Sugar 2 teaspoons (x3) --% DV --mg
  • Bob's Red Mill Natural Foods Inc. - Large Flake Nutritional Yeast 1/4 cup (x2) --% DV --mg
  • Safeway Inc. - Yellow Corn Meal 1/4 cup (x4) 1% DV 25.1mg
  • Best Choice - All Purpose Unbleached Flour 0.25 cup (x4) 0% DV 15mg
Comparison Table

Table Legend

  1. Olive Oil
  2. Unsweetened Soy Milk
  3. Black Pepper
  4. Table Salt
  5. Bob's Red Mill Natural Foods Inc. - Baking Powder
  6. Iga Inc. - Granulated Sugar
  7. Bob's Red Mill Natural Foods Inc. - Large Flake Nutritional Yeast
  8. Safeway Inc. - Yellow Corn Meal
  9. Best Choice - All Purpose Unbleached Flour
155 nutrients
-- = missing data
Macronutrients
Food # 1 2 3 4 5 6 7 8 9
Weight (g) 13.5 91.1 1 1 2 3 4 15 15
Calories
(%DV)
119
(6%)
30
(2%)
2
(0%)
0
(0%)
0
(0%)
11
(1%)
15
(1%)
55
(3%)
50
(2%)
Fat (g)
(%DV)
13.5
(17%)
1.5
(2%)
0.03
(0%)
0
(0%)
0
(0%)
0
(0%)
0.12
(0%)
0.5
(1%)
0
(0%)
Protein (g)
(%DV)
0
(0%)
2.6
(5%)
0.09
(0%)
0
(0%)
0
(0%)
0
(0%)
2
(4%)
1
(2%)
1.5
(3%)
Carbohydrate (g)
(%DV)
0
(0%)
1.5
(1%)
0.55
(0%)
0
(0%)
0
(0%)
3
(1%)
1.2
(0%)
11.5
(4%)
11.5
(4%)
Sugars (g)
(%DV)
0
(0%)
0.37
(1%)
0.01
(0%)
0
(0%)
0
(0%)
3
(6%)
0
(0%)
0.5
(1%)
0
(0%)
Fiber (g)
(%DV)
0
(0%)
0.36
(1%)
0.22
(1%)
0
(0%)
0
(0%)
0
(0%)
0.75
(3%)
0.49
(2%)
0.49
(2%)
Cholesterol (mg)
(%DV)
0
(0%)
0
(0%)
0
(0%)
0
(0%)
0
(0%)
0
(0%)
0
(0%)
0
(0%)
0
(0%)
Saturated Fats (g)
(%DV)
1.9
(9%)
0.19
(1%)
0.01
(0%)
0
(0%)
0
(0%)
0
(0%)
0
(0%)
0
(0%)
0
(0%)
Net-Carbs (g) 0
1.1
0.33
0
0
3
0.5
11
11
Trans Fatty Acids (g) --
0
0
0
0
0
0
0
0
  Minerals
Food # 1 2 3 4 5 6 7 8 9
Weight (g) 13.5 91.1 1 1 2 3 4 15 15
Calcium (mg)
(%DV)
0.14
(0%)
112.1
(9%)
3.8
(0%)
0.18
(0%)
10.5
(1%)
0
(0%)
0
(0%)
0.45
(0%)
2.6
(0%)
Iron, Fe (mg)
(%DV)
0.08
(0%)
0.4
(2%)
0.08
(0%)
0
(0%)
0
(0%)
0
(0%)
0.18
(1%)
0.45
(3%)
0.75
(4%)
Potassium, K (mg)
(%DV)
0.14
(0%)
112.1
(2%)
11.5
(0%)
0.06
(0%)
0
(0%)
--
(--%)
--
(--%)
25.1
(1%)
15
(0%)
Magnesium (mg)
(%DV)
0
(0%)
14.6
(3%)
1.5
(0%)
0.01
(0%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
Phosphorus, P (mg)
(%DV)
0
(0%)
--
(--%)
1.4
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
Sodium (mg)
(%DV)
0.27
(0%)
31.9
(1%)
0.17
(0%)
290.7
(12%)
240
(10%)
0
(0%)
6.3
(0%)
0
(0%)
0
(0%)
Zinc, Zn (mg)
(%DV)
0
(0%)
0.23
(2%)
0.01
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
Copper, Cu (mg)
(%DV)
0
(0%)
--
(--%)
0.01
(1%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
Manganese (mg)
(%DV)
0
(0%)
--
(--%)
0.11
(5%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
Selenium, Se (mcg)
(%DV)
0
(0%)
2.1
(4%)
0.04
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
Fluoride, F (mcg)
(%AI)
--
(--%)
--
(--%)
0.29
(0%)
0.02
(0%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
Molybdenum (mcg) --
--
--
--
--
--
--
--
--
Iodine, I (mcg) 0.03
--
--
39.1
--
--
--
--
--
Chlorine (mg) --
--
--
--
--
--
--
--
--
Chromium (mcg) --
--
--
--
--
--
--
--
--
  Vitamins
Food # 1 2 3 4 5 6 7 8 9
Weight (g) 13.5 91.1 1 1 2 3 4 15 15
Vitamin A, RAE (mcg)
(%DV)
0
(0%)
--
(--%)
0.23
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
Vitamin C (mg)
(%DV)
0
(0%)
0
(0%)
0
(0%)
0
(0%)
--
(--%)
--
(--%)
0
(0%)
--
(--%)
--
(--%)
Thiamin (B1) (mg)
(%DV)
0
(0%)
--
(--%)
0
(0%)
0
(0%)
--
(--%)
--
(--%)
3
(247%)
0
(0%)
0.15
(13%)
Riboflavin (B2) (mg)
(%DV)
0
(0%)
0.19
(15%)
0
(0%)
0
(0%)
--
(--%)
--
(--%)
2.4
(186%)
0.04
(3%)
0.05
(4%)
Niacin (B3) (mg)
(%DV)
0
(0%)
--
(--%)
0.01
(0%)
0
(0%)
--
(--%)
--
(--%)
11.5
(72%)
0.55
(3%)
0.9
(6%)
Vitamin B5 (PA) (mg)
(%DV)
0
(0%)
--
(--%)
0.01
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
Vitamin B6 (mg)
(%DV)
0
(0%)
--
(--%)
0
(0%)
0
(0%)
--
(--%)
--
(--%)
1.5
(88%)
--
(--%)
--
(--%)
Biotin (mcg) --
--
--
--
--
--
--
--
--
Folate (B9) (mcg)
(%DV)
0
(0%)
9.1
(2%)
0.15
(0%)
0
(0%)
--
(--%)
--
(--%)
270
(68%)
--
(--%)
--
(--%)
Folic acid (mcg)
(%)
0
(0%)
--
(--%)
0
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
23
(6%)
23
(6%)
Food Folate (mcg)
(%)
0
(0%)
9.1
(2%)
0.15
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
Folate DFE (mcg)
(%)
0
(0%)
--
(--%)
0.15
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
Choline (mg)
(%DV)
0.04
(0%)
--
(--%)
0.1
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
Vitamin B12 (mcg)
(%DV)
0
(0%)
1.1
(47%)
0
(0%)
0
(0%)
--
(--%)
--
(--%)
4.4
(181%)
--
(--%)
--
(--%)
Retinol (mcg) 0
--
0
0
--
--
--
--
--
Carotene, beta (mcg)
(%RDA)
0
(0%)
--
(--%)
2.7
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
Carotene, alpha (mcg)
(%RDA)
0
(0%)
--
(--%)
0.1
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
Cryptoxanthin, beta (mcg)
(%RDA)
0
(0%)
--
(--%)
0.22
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
Vitamin A, IU (IU) 0 187.7 4.7 0 -- -- 0 -- --
Lycopene (mcg) 0
--
0.17
0
--
--
--
--
--
Lut + Zeaxanthin (mcg) 0
--
3.9
0
--
--
--
--
--
Vitamin E (mg)
(%DV)
1.9
(13%)
--
(--%)
0.01
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
Vitamin D (mcg)
(%DV)
0
(0%)
0
(0%)
0
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
Vitamin D2 (mcg) --
--
--
--
--
--
--
--
--
Vitamin D3 (mcg) --
--
--
--
--
--
--
--
--
Vitamin D (IU)
(%DV)
0
(0%)
0
(0%)
0
(0%)
0
(0%)
0
(0%)
0
(0%)
--
(--%)
0
(0%)
0
(0%)
Vitamin K (mcg)
(%DV)
8.1
(7%)
--
(--%)
1.4
(1%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
Vitamin K1 (mcg) 0
--
0
--
--
--
--
--
--
Menaquinone-4 (K2) (mcg) --
--
--
--
--
--
--
--
--
  Other
Food # 1 2 3 4 5 6 7 8 9
Weight (g) 13.5 91.1 1 1 2 3 4 15 15
Water (g) 0
84.9
0.11
0
1.5
0
0.38
2
2
Ash (g) 0
0.58
0.04
0.75
--
--
--
--
--
Alcohol (g) 0
--
0
0
--
--
--
--
--
Caffeine (mg) 0
--
0
0
--
--
--
--
--
Theobromine (mg) 0
--
0
0
--
--
--
--
--
PRAL score 0
--
-0.24
0
--
--
--
--
--
  Carbohydrates
Food # 1 2 3 4 5 6 7 8 9
Weight (g) 13.5 91.1 1 1 2 3 4 15 15
Soluble Fiber (g) --
--
--
--
--
--
--
--
--
Insoluble Fiber (g) --
--
--
--
--
--
--
--
--
Added Sugar (g)
(%DV)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
3
(6%)
--
(--%)
--
(--%)
--
(--%)
Sucrose (g) --
--
0
--
--
--
--
--
--
Glucose (Dextrose) (g) --
--
0
--
--
--
--
--
--
Fructose (g) --
--
0
--
--
--
--
--
--
Lactose (g) --
--
0
--
--
--
--
--
--
Maltose (g) --
--
0
--
--
--
--
--
--
Galactose (g) --
--
0
--
--
--
--
--
--
Starch (g) --
--
--
--
--
--
--
--
--
Carbohydrate, other (g) --
--
--
--
--
--
--
--
--
Total sugar alcohols (g) --
--
--
--
--
--
--
--
--
  Fats
Food # 1 2 3 4 5 6 7 8 9
Weight (g) 13.5 91.1 1 1 2 3 4 15 15
Monounsaturated Fats (g) 9.85
--
0.006
0
--
--
--
--
--
Polyunsaturated Fats (g) 1.421
--
0.009
0
--
--
--
--
--
Omega 3s (g)
(%AI)
0.103
(6%)
--
(--%)
0.001
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
Omega 6s (g)
(%AI)
1.318
(8%)
--
(--%)
0.006
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
Omega 3 to Omega 6 Ratio 0.08
--
0.22
--
--
--
--
--
--
Omega 6 to Omega 3 Ratio 12.83
--
4.57
--
--
--
--
--
--
Omega 3s  
alpha-Linolenic Acid (ALA) (g)
(%)
--
(--%)
--
(--%)
0.001
(0%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
--
(--%)
Eicosapentaenoic Acid (EPA) (g) 0
--
0
0
--
--
--
--
--
Docosapentaenoic Acid (DPA) (g) 0
--
0
0
--
--
--
--
--
Docosahexaenoic Acid (DHA) (g) 0
--
0
0
--
--
--
--
--
n-3-Eicosatrienoic Acid (20:3) (g) --
--
--
--
--
--
--
--
--
Omega 6s  
Linoleic Acid (n-6-c-c) (g) --
--
--
--
--
--
--
--
--
gamma-Linolenic Acid (GLA) (g) --
--
0
--
--
--
--
--
--
c-c-n6-Eicosadienoic Acid (g) --
--
0
--
--
--
--
--
--
DHG-linolenic acid (DGLA) (g) --
--
--
--
--
--
--
--
--
Arachidonic acid (AA) (g) --
--
--
--
--
--
--
--
--
Saturated Fats  
Butyric (4:0) (g) 0
--
0
0
--
--
--
--
--
Caproic (6:0) (g) 0
--
0
0
--
--
--
--
--
Caprylic Acid (8:0) (g) 0
--
0.001
0
--
--
--
--
--
Capric Acid (10:0) (g) 0
--
0
0
--
--
--
--
--
Lauric Acid (12:0) (g) 0
--
0.001
0
--
--
--
--
--
Tridecanoic Acid (13:0) (g) --
--
0
--
--
--
--
--
--
Myristic Acid (14:0) (g) 0
--
0
0
--
--
--
--
--
Pentadecanoic Acid (15:0) (g) --
--
0
--
--
--
--
--
--
Palmitic Acid (16:0) (g) 1.524
--
0.005
0
--
--
--
--
--
Margaric Acid (17:0) (g) 0.003
--
0
--
--
--
--
--
--
Stearic Acid (18:0) (g) 0.264
--
0.003
0
--
--
--
--
--
Arachidic Acid (20:0) (g) 0.056
--
0
--
--
--
--
--
--
Behenic Acid (22:0) (g) 0.017
--
0
--
--
--
--
--
--
Lignoceric Acid (24:0) (g) 0
--
0
--
--
--
--
--
--
Monounsaturated Fats  
Myristoleic Acid (14:1) (g) 0
--
0
--
--
--
--
--
--
Pentadecenoic Acid (15:1) (g) --
--
0
--
--
--
--
--
--
Palmitoleic Acid (16:1) (g) 0.169
--
0.001
0
--
--
--
--
--
cis-Palmitoleic Acid (16:1 cis) (g) --
--
--
--
--
--
--
--
--
Heptadecenoic Acid (17:1) (g) 0.017
--
0
--
--
--
--
--
--
Oleic Acid (18:1) (g) 9.621
--
0.006
0
--
--
--
--
--
c-Oleic Acid (18:1 cis) (g) --
--
0.006
--
--
--
--
--
--
c-Vaccenic acid (g) --
--
--
--
--
--
--
--
--
Gadoleic Acid (20:1) (g) 0.042
--
0
0
--
--
--
--
--
Docosenoic Acid (22:1) (g) 0
--
0
0
--
--
--
--
--
c-Docosenoic Acid (22:1 c) (g) --
--
--
--
--
--
--
--
--
c-Tetracosenoic Acid (24:1 c) (g) --
--
0
--
--
--
--
--
--
Polyunsaturated Fats  
Octadecadienoic Acid (18:2) (g) 1.318
--
0.006
0
--
--
--
--
--
Conjugated Linoleic Acid (CLAs) (g) --
--
--
--
--
--
--
--
--
Octadecadienoic Acid (mixed) (g) --
--
--
--
--
--
--
--
--
Octadecatrienoic (undiff) (g) 0.103
--
0.001
0
--
--
--
--
--
Octadecatrienoic Acid (mixed) (g) --
--
--
--
--
--
--
--
--
Parinaric Acid (18:4) (g) 0
--
0
0
--
--
--
--
--
Eicosatrienoic Acid (20:3) (g) --
--
0.001
--
--
--
--
--
--
Eicosatetraenoic Acid 20:4 (g) 0
--
0
0
--
--
--
--
--
Heneicosapentaenoic Acid 21:5 (g) --
--
--
--
--
--
--
--
--
22:4 (g) --
--
--
--
--
--
--
--
--
Trans Fats  
t-Polyenoic Fats (g) --
--
--
--
--
--
--
--
--
t-Monoenoic Fats (g) --
--
0
--
--
--
--
--
--
t-Palmitoleic Acid (16:1 t) (g) --
--
--
--
--
--
--
--
--
t-Oleic Acid (18:1 t) (g) --
--
0
--
--
--
--
--
--
t-Docosenoic Acid (22:1 t) (g) --
--
--
--
--
--
--
--
--
t-Octadecadienoic Acid (18:2 t) (g) --
--
--
--
--
--
--
--
--
t-t-Octadecadienoic Acid (g) --
--
--
--
--
--
--
--
--
Phytosterols (Plant Sterols)  
Phytosterols (g) 0.03
--
0.001
0
--
--
--
--
--
Stigmasterol (g) --
--
--
--
--
--
--
--
--
Campesterol (g) --
--
--
--
--
--
--
--
--
Beta-sitosterol (g) --
--
--
--
--
--
--
--
--
Amino Acids
Food # 1 2 3 4 5 6 7 8 9
Weight (g) 13.5 91.1 1 1 2 3 4 15 15
Essential  
Histidine (mg)
(%RDI)
0
(0%)
--
(--%)
1
(0%)
0
(0%)
0
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
Isoleucine (mg)
(%RDI)
0
(0%)
--
(--%)
3
(0%)
0
(0%)
0
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
Leucine (mg)
(%RDI)
0
(0%)
--
(--%)
9
(0%)
0
(0%)
0
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
Lysine (mg)
(%RDI)
0
(0%)
--
(--%)
2
(0%)
0
(0%)
0
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
Methionine (mg)
(%RDI)
0
(0%)
--
(--%)
0.83
(0%)
0
(0%)
0
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
Phenylalanine (mg)
(%RDI)
0
(0%)
--
(--%)
4
(0%)
0
(0%)
0
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
Threonine (mg)
(%RDI)
0
(0%)
--
(--%)
2
(0%)
0
(0%)
0
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
Tryptophan (mg)
(%RDI)
0
(0%)
--
(--%)
0.5
(0%)
0
(0%)
0
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
Valine (mg)
(%RDI)
0
(0%)
--
(--%)
5
(0%)
0
(0%)
0
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
Conditional  
Arginine (mg) 0
--
3
0
0
0
--
--
--
Cystine (mg)
(%RDI)
0
(0%)
--
(--%)
1
(0%)
0
(0%)
0
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
Glycine (mg) 0
--
4
0
0
0
--
--
--
Proline (mg) 0
--
12
0
0
0
--
--
--
Tyrosine (mg)
(%RDI)
0
(0%)
--
(--%)
4
(0%)
0
(0%)
0
(0%)
0
(0%)
--
(--%)
--
(--%)
--
(--%)
Non-Essential  
Alanine (mg) 0
--
5
0
0
0
--
--
--
Aspartic acid (mg) 0
--
12
0
0
0
--
--
--
Betaine (mg) 0.01
--
0.08
--
0
0
--
--
--
Glutamic acid (mg) 0
--
12
0
0
0
--
--
--
Hydroxyproline (mg) --
--
0
--
0
0
--
--
--
Serine (mg) 0
--
4
0
0
0
--
--
--
Data Source
Olive Oil
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.Iodine data is obtained from the USDA Iodine database.
Unsweetened Soy Milk
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
Black Pepper
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
Table Salt
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.Iodine data is obtained from the USDA Iodine database.
Bob's Red Mill Natural Foods Inc. - Baking Powder
USDA Food Data Central Branded FoodData for amino acids set to 0 since there is no protein in this food.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
Iga Inc. - Granulated Sugar
USDA Food Data Central Branded FoodData for amino acids set to 0 since there is no protein in this food.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
Bob's Red Mill Natural Foods Inc. - Large Flake Nutritional Yeast
USDA Food Data Central Branded FoodOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
Safeway Inc. - Yellow Corn Meal
USDA Food Data Central Branded FoodOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
Best Choice - All Purpose Unbleached Flour
USDA Food Data Central Branded FoodOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.