Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Raw Daikon (Oriental Radishes)
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      Quick Stats
      • Calories 21 1% DV
      • Protein 0.7g 1% DV
      • Carbs 4.8g 2% DV
      • Fat 0.1g 0% DV
      • Fiber 2g 7% DV
      • Sugar 3g 6% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 2% RDI 6mg
      • Histidine 2% RDI 13mg
      • Isoleucine 2% RDI 30mg
      • Leucine 1% RDI 36mg
      • Lysine 2% RDI 35mg
      • Methionine 1% RDI 7mg
      • Phenylalanine 3% RDI 23mg
      • Threonine 3% RDI 29mg
      • Tryptophan 1% RDI 3mg
      • Tyrosine 1% RDI 13mg
      • Valine 2% RDI 32mg
      Protein Comparison Table

      Table Legend

      1. Raw Daikon (Oriental Radishes)
      -- = missing data
      Amino Acids
      Food # 1 Total
      Weight (g) 116 116
      Essential  
      Histidine (mg)
      (%RDI)
      13
      (2%)
      13
      (2%)
      Isoleucine (mg)
      (%RDI)
      30
      (2%)
      30
      (2%)
      Leucine (mg)
      (%RDI)
      36
      (1%)
      36
      (1%)
      Lysine (mg)
      (%RDI)
      35
      (2%)
      35
      (2%)
      Methionine (mg)
      (%RDI)
      7
      (1%)
      7
      (1%)
      Phenylalanine (mg)
      (%RDI)
      23
      (3%)
      23
      (3%)
      Threonine (mg)
      (%RDI)
      29
      (3%)
      29
      (3%)
      Tryptophan (mg)
      (%RDI)
      3
      (1%)
      3
      (1%)
      Valine (mg)
      (%RDI)
      32
      (2%)
      32
      (2%)
      Conditional  
      Arginine (mg) 41
      41
      Cystine (mg)
      (%RDI)
      6
      (2%)
      6
      (2%)
      Glycine (mg) 22
      22
      Proline (mg) 17
      17
      Tyrosine (mg)
      (%RDI)
      13
      (1%)
      13
      (1%)
      Non-Essential  
      Alanine (mg) 22
      22
      Aspartic acid (mg) 48
      48
      Betaine (mg) 0
      0
      Glutamic acid (mg) 131
      131
      Hydroxyproline (mg) --
      0
      Serine (mg) 21
      21
      Lysine to Arginine Ratio of All Selected Foods: 0.85
      Data Source
      Raw Daikon (Oriental Radishes)
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.