Amino Acid Protein Calculator
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      Raw Red Cabbage
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      Quick Stats
      • Calories 28 1% DV
      • Protein 1.3g 3% DV
      • Carbs 6.6g 2% DV
      • Fat 0.1g 0% DV
      • Fiber 2g 7% DV
      • Sugar 3g 7% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 4% RDI 11mg
      • Histidine 3% RDI 21mg
      • Isoleucine 2% RDI 30mg
      • Leucine 1% RDI 41mg
      • Lysine 2% RDI 44mg
      • Methionine 2% RDI 12mg
      • Phenylalanine 4% RDI 32mg
      • Threonine 3% RDI 35mg
      • Tryptophan 4% RDI 11mg
      • Tyrosine 2% RDI 20mg
      • Valine 2% RDI 43mg
      Protein Comparison Table

      Table Legend

      1. Raw Red Cabbage
      -- = missing data
      Amino Acids
      Food # 1 Total
      Weight (g) 89 89
      Essential  
      Histidine (mg)
      (%RDI)      		 21
      (3%)      		 21
      (3%)
      Isoleucine (mg)
      (%RDI)      		 30
      (2%)      		 30
      (2%)
      Leucine (mg)
      (%RDI)      		 41
      (1%)      		 41
      (1%)
      Lysine (mg)
      (%RDI)      		 44
      (2%)      		 44
      (2%)
      Methionine (mg)
      (%RDI)      		 12
      (2%)      		 12
      (2%)
      Phenylalanine (mg)
      (%RDI)      		 32
      (4%)      		 32
      (4%)
      Threonine (mg)
      (%RDI)      		 35
      (3%)      		 35
      (3%)
      Tryptophan (mg)
      (%RDI)      		 11
      (4%)      		 11
      (4%)
      Valine (mg)
      (%RDI)      		 43
      (2%)      		 43
      (2%)
      Conditional  
      Arginine (mg) 74
      		74
      Cystine (mg)
      (%RDI)      		 11
      (4%)      		 11
      (4%)
      Glycine (mg) 30
      		30
      Proline (mg) 48
      		48
      Tyrosine (mg)
      (%RDI)      		 20
      (2%)      		 20
      (2%)
      Non-Essential  
      Alanine (mg) 43
      		43
      Aspartic acid (mg) 121
      		121
      Betaine (mg) 0
      		0
      Glutamic acid (mg) 293
      		293
      Hydroxyproline (mg) --
      		0
      Serine (mg) 53
      		53
      Lysine to Arginine Ratio of All Selected Foods: 0.59
      Data Source
      Raw Red Cabbage
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.