Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Cooked Cauliflower (Boiled, Drained)
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      Quick Stats
      • Calories 29 1% DV
      • Protein 2.3g 5% DV
      • Carbs 5.1g 2% DV
      • Fat 0.6g 1% DV
      • Fiber 3g 10% DV
      • Sugar 3g 5% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 9% RDI 26mg
      • Histidine 7% RDI 46mg
      • Isoleucine 6% RDI 87mg
      • Leucine 5% RDI 133mg
      • Lysine 6% RDI 123mg
      • Methionine 4% RDI 32mg
      • Phenylalanine 9% RDI 82mg
      • Threonine 8% RDI 83mg
      • Tryptophan 11% RDI 30mg
      • Tyrosine 6% RDI 50mg
      • Valine 6% RDI 114mg
      Protein Comparison Table

      Table Legend

      1. Cooked Cauliflower (Boiled, Drained)
      -- = missing data
      Amino Acids
      Food # 1 Total
      Weight (g) 124 124
      Essential  
      Histidine (mg)
      (%RDI)
      46
      (7%)
      46
      (7%)
      Isoleucine (mg)
      (%RDI)
      87
      (6%)
      87
      (6%)
      Leucine (mg)
      (%RDI)
      133
      (5%)
      133
      (5%)
      Lysine (mg)
      (%RDI)
      123
      (6%)
      123
      (6%)
      Methionine (mg)
      (%RDI)
      32
      (4%)
      32
      (4%)
      Phenylalanine (mg)
      (%RDI)
      82
      (9%)
      82
      (9%)
      Threonine (mg)
      (%RDI)
      83
      (8%)
      83
      (8%)
      Tryptophan (mg)
      (%RDI)
      30
      (11%)
      30
      (11%)
      Valine (mg)
      (%RDI)
      114
      (6%)
      114
      (6%)
      Conditional  
      Arginine (mg) 110
      110
      Cystine (mg)
      (%RDI)
      26
      (9%)
      26
      (9%)
      Glycine (mg) 73
      73
      Proline (mg) 98
      98
      Tyrosine (mg)
      (%RDI)
      50
      (6%)
      50
      (6%)
      Non-Essential  
      Alanine (mg) 120
      120
      Aspartic acid (mg) 268
      268
      Betaine (mg) 0
      0
      Glutamic acid (mg) 304
      304
      Hydroxyproline (mg) --
      0
      Serine (mg) 119
      119
      Lysine to Arginine Ratio of All Selected Foods: 1.12
      Data Source
      Cooked Cauliflower (Boiled, Drained)
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.