Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Pate de foie gras, canned (goose liver pate), smoked
      ×
      Pate de foie gras, canned (goose liver pate), smoked
      ×
      Pate de foie gras, canned (goose liver pate), smoked
      ×
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      Quick Stats
      • Calories 180 9% DV
      • Protein 4.4g 9% DV
      • Carbs 1.8g 1% DV
      • Fat 17g 26% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 21% RDI 60mg
      • Histidine 17% RDI 118mg
      • Isoleucine 17% RDI 236mg
      • Leucine 15% RDI 401mg
      • Lysine 16% RDI 337mg
      • Methionine 14% RDI 105mg
      • Phenylalanine 25% RDI 221mg
      • Threonine 19% RDI 198mg
      • Tryptophan 22% RDI 63mg
      • Tyrosine 18% RDI 156mg
      • Valine 15% RDI 280mg
      Protein Comparison Table

      Table Legend

      1. Pate de foie gras, canned (goose liver pate), smoked
      2. Pate de foie gras, canned (goose liver pate), smoked
      3. Pate de foie gras, canned (goose liver pate), smoked
      -- = missing data
      Amino Acids
      Food # 1 2 3 Total
      Weight (g) 13 13 13 39
      Essential  
      Histidine (mg)
      (%RDI)
      39
      (6%)
      39
      (6%)
      39
      (6%)
      118
      (17%)
      Isoleucine (mg)
      (%RDI)
      79
      (6%)
      79
      (6%)
      79
      (6%)
      236
      (17%)
      Leucine (mg)
      (%RDI)
      134
      (5%)
      134
      (5%)
      134
      (5%)
      401
      (15%)
      Lysine (mg)
      (%RDI)
      112
      (5%)
      112
      (5%)
      112
      (5%)
      337
      (16%)
      Methionine (mg)
      (%RDI)
      35
      (5%)
      35
      (5%)
      35
      (5%)
      105
      (14%)
      Phenylalanine (mg)
      (%RDI)
      74
      (8%)
      74
      (8%)
      74
      (8%)
      221
      (25%)
      Threonine (mg)
      (%RDI)
      66
      (6%)
      66
      (6%)
      66
      (6%)
      198
      (19%)
      Tryptophan (mg)
      (%RDI)
      21
      (7%)
      21
      (7%)
      21
      (7%)
      63
      (22%)
      Valine (mg)
      (%RDI)
      93
      (5%)
      93
      (5%)
      93
      (5%)
      280
      (15%)
      Conditional  
      Arginine (mg) 91
      91
      91
      273
      Cystine (mg)
      (%RDI)
      20
      (7%)
      20
      (7%)
      20
      (7%)
      60
      (21%)
      Glycine (mg) 86
      86
      86
      258
      Proline (mg) 73
      73
      73
      220
      Tyrosine (mg)
      (%RDI)
      52
      (6%)
      52
      (6%)
      52
      (6%)
      156
      (18%)
      Non-Essential  
      Alanine (mg) 86
      86
      86
      258
      Aspartic acid (mg) 141
      141
      141
      422
      Betaine (mg) --
      --
      --
      0
      Glutamic acid (mg) 192
      192
      192
      576
      Hydroxyproline (mg) --
      --
      --
      0
      Serine (mg) 64
      64
      64
      191
      Lysine to Arginine Ratio of All Selected Foods: 1.23
      Data Source
      Pate de foie gras, canned (goose liver pate), smoked
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Pate de foie gras, canned (goose liver pate), smoked
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Pate de foie gras, canned (goose liver pate), smoked
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.