Amino Acid Protein Calculator
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      Biscuit With Egg And Bacon
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      Quick Stats
      • Calories 458 23% DV
      • Protein 17g 34% DV
      • Carbs 29g 10% DV
      • Fat 31g 48% DV
      • Fiber 1g 3% DV
      • Sugar 3g 7% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 102% RDI 294mg
      • Histidine 62% RDI 431mg
      • Isoleucine 59% RDI 822mg
      • Leucine 48% RDI 1313mg
      • Lysine 49% RDI 1025mg
      • Methionine 58% RDI 422mg
      • Phenylalanine 93% RDI 810mg
      • Threonine 65% RDI 680mg
      • Tryptophan 77% RDI 216mg
      • Tyrosine 68% RDI 594mg
      • Valine 52% RDI 953mg
      Protein Comparison Table

      Table Legend

      1. Biscuit With Egg And Bacon
      -- = missing data
      Amino Acids
      Food # 1 Total
      Weight (g) 150 150
      Essential  
      Histidine (mg)
      (%RDI)      		 431
      (62%)      		 431
      (62%)
      Isoleucine (mg)
      (%RDI)      		 822
      (59%)      		 822
      (59%)
      Leucine (mg)
      (%RDI)      		 1313
      (48%)      		 1313
      (48%)
      Lysine (mg)
      (%RDI)      		 1025
      (49%)      		 1025
      (49%)
      Methionine (mg)
      (%RDI)      		 422
      (58%)      		 422
      (58%)
      Phenylalanine (mg)
      (%RDI)      		 810
      (93%)      		 810
      (93%)
      Threonine (mg)
      (%RDI)      		 680
      (65%)      		 680
      (65%)
      Tryptophan (mg)
      (%RDI)      		 216
      (77%)      		 216
      (77%)
      Valine (mg)
      (%RDI)      		 953
      (52%)      		 953
      (52%)
      Conditional  
      Arginine (mg) 936
      		936
      Cystine (mg)
      (%RDI)      		 294
      (102%)      		 294
      (102%)
      Glycine (mg) 770
      		770
      Proline (mg) 1091
      		1091
      Tyrosine (mg)
      (%RDI)      		 594
      (68%)      		 594
      (68%)
      Non-Essential  
      Alanine (mg) 839
      		839
      Aspartic acid (mg) 1335
      		1335
      Betaine (mg) --
      		0
      Glutamic acid (mg) 3054
      		3054
      Hydroxyproline (mg) --
      		0
      Serine (mg) 936
      		936
      Lysine to Arginine Ratio of All Selected Foods: 1.1
      Data Source
      Biscuit With Egg And Bacon
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.