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31 Grains and Pasta Highest in Saturated Fats

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20g Saturated Fats = 100% DV
  1. 1.9g (9% DV) in 1 cup
  2. 1.3g (6% DV) in 1 cup
  3. 1.2g (6% DV) in 1 cup
  4. 0.7g (4% DV) in 1 cup
  5. 0.7g (3% DV) in 1 cup
  6. 0.6g (3% DV) in 1 cup
  7. 0.6g (3% DV) in 1 cup
  8. 0.6g (3% DV) in 1 cup
  9. 0.6g (3% DV) in 1 cup
  10. 0.5g (3% DV) in 1 cup
  11. 0.4g (2% DV) in 1 cup
  12. 0.4g (2% DV) in 1 cup
  13. 0.3g (2% DV) in 1 cup
  14. 0.3g (2% DV) in 1 tablespoon
  15. 0.3g (1% DV) in 1 cup
  16. 0.3g (1% DV) in 1 cup spaghetti not packed
  17. 0.2g (1% DV) in 1 cup
  18. 0.2g (1% DV) in 1 cup spaghetti not packed
  19. 0.2g (1% DV) in 1 cup
  20. 0.1g (1% DV) in 1 cup
  21. 0.1g (1% DV) in 1 cup
  22. 0.1g (1% DV) in 1 cup
  23. 0.1g (1% DV) in 1 cup
  24. 0.1g (1% DV) in 1 cup
  25. 0.1g (1% DV) in 1 cup
  26. 0.1g in 1 cup
  27. 0.1g in 1 cup
  28. 0g in 1 cup, cooked
  29. 0g in 1 cup
  30. 0g in 1 cup
  31. 0g in 1 cup

Data Source: USDA National Nutrient Database for Standard Reference, Release 28.

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