Nutrient Ranking Tool

Use the ranking tool to sort foods by nutrient values. Filter by food group and serving size.

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Soups and Sauces Lowest in Dihydrophylloquinone

13 results

		Name	Dihydrophylloquinone	Data source
+	1	Sriracha (Sauce, hot chile, sriracha) 1 tsp	0mcg	Standard Release (Common)
+	2	Sauce, hot chile, sriracha, TUONG OT SRIRACHA 1 tsp	0mcg	Standard Release
+	3	Gravy, chicken, canned or bottled, ready-to-serve 1/4 cup	0mcg	Standard Release
+	4	Pesto (Sauce, pesto, ready-to-serve, refrigerated) 1/4 cup	0mcg	Standard Release (Common)
+	5	Sauce, pesto, ready-to-serve, shelf stable 1/4 cup	0mcg	Standard Release
+	6	Sauce, pesto, BUITONI, pesto with basil, ready-to-serve, refrigerated 1/4 cup	0mcg	Standard Release
+	7	Sauce, pesto, CLASSICO, basil pesto, ready-to-serve 1/4 cup	0mcg	Standard Release
+	8	Gravy Campbells Chicken (Gravy, CAMPBELL'S, chicken) 1/4 cup	0mcg	Standard Release
+	9	Soup, wonton, Chinese restaurant 1 cup	0mcg	Standard Release
+	10	Wasabi 1 tablespoon	0mcg	Standard Release
+	11	Dip, FRITO'S, bean, original flavor 2 tbsp	0mcg	Standard Release
+	12	Gravy, HEINZ Home Style, classic chicken 1/4 cup	0mcg	Standard Release
+	13	Soup, hot and sour, Chinese restaurant 1 cup	0mcg	Standard Release