Nutrition Comparison Tool

Search the database of over 600,000 foods to compare 20 foods or more.
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      Honey
      ×
      Cocoa Powder
      ×
      Coconut Water
      ×
      Mangos
      ×
      Avocados
      ×
      Bananas
      ×
      Dried Spirulina
      ×
      Clear Comparison Compare Save Comparison
      Number of Servings:
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      Comparison Bar Charts

      Calories Comparison


      2000 calories = Full Bar. (-- = missing data)
      • Honey 1 tbsp (x1) 3% DV 64 calories
      • Cocoa Powder 1 tbsp (x1) 1% DV 12 calories
      • Coconut Water 1 cup (x1) 2% DV 46 calories
      • Mangos 1 cup pieces (x1) 5% DV 99 calories
      • Avocados 1 cup, pureed (x1) 18% DV 368 calories
      • Bananas 1 medium (7 inch to 7-7/8 inch long) (x1) 5% DV 105 calories
      • Dried Spirulina 1 tablespoon (x1) 1% DV 20 calories

      Fat Comparison


      78g = Full Bar. (-- = missing data)
      • Honey 1 tbsp (x1) 0% DV 0g
      • Cocoa Powder 1 tbsp (x1) 1% DV 0.74g
      • Coconut Water 1 cup (x1) 1% DV 0.48g
      • Mangos 1 cup pieces (x1) 1% DV 0.63g
      • Avocados 1 cup, pureed (x1) 43% DV 33.7g
      • Bananas 1 medium (7 inch to 7-7/8 inch long) (x1) 0% DV 0.39g
      • Dried Spirulina 1 tablespoon (x1) 1% DV 0.54g

      Carbohydrate Comparison


      275g = Full Bar. (-- = missing data)
      • Honey 1 tbsp (x1) 6% DV 17.3g
      • Cocoa Powder 1 tbsp (x1) 1% DV 3.1g
      • Coconut Water 1 cup (x1) 3% DV 8.9g
      • Mangos 1 cup pieces (x1) 9% DV 24.7g
      • Avocados 1 cup, pureed (x1) 7% DV 19.6g
      • Bananas 1 medium (7 inch to 7-7/8 inch long) (x1) 10% DV 27g
      • Dried Spirulina 1 tablespoon (x1) 1% DV 1.7g

      Protein Comparison


      50g = Full Bar. (-- = missing data)
      • Honey 1 tbsp (x1) 0% DV 0.06g
      • Cocoa Powder 1 tbsp (x1) 2% DV 1.1g
      • Coconut Water 1 cup (x1) 3% DV 1.7g
      • Mangos 1 cup pieces (x1) 3% DV 1.4g
      • Avocados 1 cup, pureed (x1) 9% DV 4.6g
      • Bananas 1 medium (7 inch to 7-7/8 inch long) (x1) 3% DV 1.3g
      • Dried Spirulina 1 tablespoon (x1) 8% DV 4g

      Cholesterol Comparison


      300mg = Full Bar. (-- = missing data)
      • Honey 1 tbsp (x1) 0% DV 0mg
      • Cocoa Powder 1 tbsp (x1) 0% DV 0mg
      • Coconut Water 1 cup (x1) 0% DV 0mg
      • Mangos 1 cup pieces (x1) 0% DV 0mg
      • Avocados 1 cup, pureed (x1) 0% DV 0mg
      • Bananas 1 medium (7 inch to 7-7/8 inch long) (x1) 0% DV 0mg
      • Dried Spirulina 1 tablespoon (x1) 0% DV 0mg

      Saturated Fats Comparison


      20g = Full Bar. (-- = missing data)
      • Honey 1 tbsp (x1) 0% DV 0g
      • Cocoa Powder 1 tbsp (x1) 2% DV 0.44g
      • Coconut Water 1 cup (x1) 2% DV 0.42g
      • Mangos 1 cup pieces (x1) 1% DV 0.15g
      • Avocados 1 cup, pureed (x1) 24% DV 4.9g
      • Bananas 1 medium (7 inch to 7-7/8 inch long) (x1) 1% DV 0.13g
      • Dried Spirulina 1 tablespoon (x1) 1% DV 0.19g

      Fiber Comparison


      28g = Full Bar. (-- = missing data)
      • Honey 1 tbsp (x1) 0% DV 0.04g
      • Cocoa Powder 1 tbsp (x1) 7% DV 2g
      • Coconut Water 1 cup (x1) 9% DV 2.6g
      • Mangos 1 cup pieces (x1) 9% DV 2.6g
      • Avocados 1 cup, pureed (x1) 55% DV 15.4g
      • Bananas 1 medium (7 inch to 7-7/8 inch long) (x1) 11% DV 3.1g
      • Dried Spirulina 1 tablespoon (x1) 1% DV 0.25g

      Sugars Comparison


      50g = Full Bar. (-- = missing data)
      • Honey 1 tbsp (x1) 34% DV 17.2g
      • Cocoa Powder 1 tbsp (x1) 0% DV 0.09g
      • Coconut Water 1 cup (x1) 13% DV 6.3g
      • Mangos 1 cup pieces (x1) 45% DV 22.5g
      • Avocados 1 cup, pureed (x1) 3% DV 1.5g
      • Bananas 1 medium (7 inch to 7-7/8 inch long) (x1) 29% DV 14.4g
      • Dried Spirulina 1 tablespoon (x1) 0% DV 0.22g

      Iron Comparison


      18mg = Full Bar. (-- = missing data)
      • Honey 1 tbsp (x1) 0% DV 0.09mg
      • Cocoa Powder 1 tbsp (x1) 4% DV 0.75mg
      • Coconut Water 1 cup (x1) 4% DV 0.7mg
      • Mangos 1 cup pieces (x1) 1% DV 0.26mg
      • Avocados 1 cup, pureed (x1) 7% DV 1.3mg
      • Bananas 1 medium (7 inch to 7-7/8 inch long) (x1) 2% DV 0.31mg
      • Dried Spirulina 1 tablespoon (x1) 11% DV 2mg

      Calcium Comparison


      1300mg = Full Bar. (-- = missing data)
      • Honey 1 tbsp (x1) 0% DV 1.3mg
      • Cocoa Powder 1 tbsp (x1) 1% DV 6.9mg
      • Coconut Water 1 cup (x1) 4% DV 57.6mg
      • Mangos 1 cup pieces (x1) 1% DV 18.2mg
      • Avocados 1 cup, pureed (x1) 2% DV 27.6mg
      • Bananas 1 medium (7 inch to 7-7/8 inch long) (x1) 0% DV 5.9mg
      • Dried Spirulina 1 tablespoon (x1) 1% DV 8.4mg

      Potassium Comparison


      4700mg = Full Bar. (-- = missing data)
      • Honey 1 tbsp (x1) 0% DV 10.9mg
      • Cocoa Powder 1 tbsp (x1) 2% DV 82.3mg
      • Coconut Water 1 cup (x1) 13% DV 600mg
      • Mangos 1 cup pieces (x1) 6% DV 277.2mg
      • Avocados 1 cup, pureed (x1) 24% DV 1115.5mg
      • Bananas 1 medium (7 inch to 7-7/8 inch long) (x1) 9% DV 422.4mg
      • Dried Spirulina 1 tablespoon (x1) 2% DV 95.4mg
      Comparison Table

      Table Legend

      1. Honey
      2. Cocoa Powder
      3. Coconut Water
      4. Mangos
      5. Avocados
      6. Bananas
      7. Dried Spirulina
      155 nutrients
      -- = missing data
      Macronutrients
      Food # 1 2 3 4 5 6 7
      Weight (g) 21 5 240 165 230 118 7
      Calories
      (%DV)
      64
      (3%)
      12
      (1%)
      46
      (2%)
      99
      (5%)
      368
      (18%)
      105
      (5%)
      20
      (1%)
      Fat (g)
      (%DV)
      0
      (0%)
      0.74
      (1%)
      0.48
      (1%)
      0.63
      (1%)
      33.7
      (43%)
      0.39
      (0%)
      0.54
      (1%)
      Protein (g)
      (%DV)
      0.06
      (0%)
      1.1
      (2%)
      1.7
      (3%)
      1.4
      (3%)
      4.6
      (9%)
      1.3
      (3%)
      4
      (8%)
      Carbohydrate (g)
      (%DV)
      17.3
      (6%)
      3.1
      (1%)
      8.9
      (3%)
      24.7
      (9%)
      19.6
      (7%)
      27
      (10%)
      1.7
      (1%)
      Sugars (g)
      (%DV)
      17.2
      (34%)
      0.09
      (0%)
      6.3
      (13%)
      22.5
      (45%)
      1.5
      (3%)
      14.4
      (29%)
      0.22
      (0%)
      Fiber (g)
      (%DV)
      0.04
      (0%)
      2
      (7%)
      2.6
      (9%)
      2.6
      (9%)
      15.4
      (55%)
      3.1
      (11%)
      0.25
      (1%)
      Cholesterol (mg)
      (%DV)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      Saturated Fats (g)
      (%DV)
      0
      (0%)
      0.44
      (2%)
      0.42
      (2%)
      0.15
      (1%)
      4.9
      (24%)
      0.13
      (1%)
      0.19
      (1%)
      Net-Carbs (g) 17.3
      1.1
      6.3
      22.1
      4.2
      23.9
      1.4
      Trans Fatty Acids (g) --
      --
      --
      0
      0
      0
      0
        Minerals
      Food # 1 2 3 4 5 6 7
      Weight (g) 21 5 240 165 230 118 7
      Calcium (mg)
      (%DV)
      1.3
      (0%)
      6.9
      (1%)
      57.6
      (4%)
      18.2
      (1%)
      27.6
      (2%)
      5.9
      (0%)
      8.4
      (1%)
      Iron, Fe (mg)
      (%DV)
      0.09
      (0%)
      0.75
      (4%)
      0.7
      (4%)
      0.26
      (1%)
      1.3
      (7%)
      0.31
      (2%)
      2
      (11%)
      Potassium, K (mg)
      (%DV)
      10.9
      (0%)
      82.3
      (2%)
      600
      (13%)
      277.2
      (6%)
      1115.5
      (24%)
      422.4
      (9%)
      95.4
      (2%)
      Magnesium (mg)
      (%DV)
      0.42
      (0%)
      26.9
      (6%)
      60
      (14%)
      16.5
      (4%)
      66.7
      (16%)
      31.9
      (8%)
      13.7
      (3%)
      Phosphorus, P (mg)
      (%DV)
      0.84
      (0%)
      39.6
      (3%)
      48
      (4%)
      23.1
      (2%)
      119.6
      (10%)
      26
      (2%)
      8.3
      (1%)
      Sodium (mg)
      (%DV)
      0.84
      (0%)
      1.1
      (0%)
      252
      (11%)
      1.7
      (0%)
      16.1
      (1%)
      1.2
      (0%)
      73.4
      (3%)
      Zinc, Zn (mg)
      (%DV)
      0.05
      (0%)
      0.37
      (3%)
      0.24
      (2%)
      0.15
      (1%)
      1.5
      (13%)
      0.18
      (2%)
      0.14
      (1%)
      Copper, Cu (mg)
      (%DV)
      0.01
      (1%)
      0.2
      (23%)
      0.1
      (11%)
      0.18
      (20%)
      0.44
      (49%)
      0.09
      (10%)
      0.43
      (47%)
      Manganese (mg)
      (%DV)
      0.02
      (1%)
      0.21
      (9%)
      0.34
      (15%)
      0.1
      (5%)
      0.33
      (14%)
      0.32
      (14%)
      0.13
      (6%)
      Selenium, Se (mcg)
      (%DV)
      0.17
      (0%)
      0.77
      (1%)
      2.4
      (4%)
      0.99
      (2%)
      0.92
      (2%)
      1.2
      (2%)
      0.5
      (1%)
      Fluoride, F (mcg)
      (%AI)
      1.5
      (0%)
      --
      (--%)
      --
      (--%)
      --
      (--%)
      16.1
      (0%)
      2.6
      (0%)
      --
      (--%)
      Molybdenum (mcg) --
      --
      --
      --
      --
      --
      --
      Iodine, I (mcg) --
      --
      --
      --
      --
      --
      --
      Chlorine (mg) --
      --
      --
      --
      --
      --
      --
      Chromium (mcg) --
      --
      --
      --
      --
      --
      --
        Vitamins
      Food # 1 2 3 4 5 6 7
      Weight (g) 21 5 240 165 230 118 7
      Vitamin A, RAE (mcg)
      (%DV)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      89.1
      (10%)
      16.1
      (2%)
      3.5
      (0%)
      2
      (0%)
      Vitamin C (mg)
      (%DV)
      0.11
      (0%)
      0
      (0%)
      5.8
      (6%)
      60.1
      (67%)
      23
      (26%)
      10.3
      (11%)
      0.71
      (1%)
      Thiamin (B1) (mg)
      (%DV)
      0
      (0%)
      0
      (0%)
      0.07
      (6%)
      0.05
      (4%)
      0.15
      (13%)
      0.04
      (3%)
      0.17
      (14%)
      Riboflavin (B2) (mg)
      (%DV)
      0.01
      (1%)
      0.01
      (1%)
      0.14
      (11%)
      0.06
      (5%)
      0.3
      (23%)
      0.09
      (7%)
      0.26
      (20%)
      Niacin (B3) (mg)
      (%DV)
      0.03
      (0%)
      0.12
      (1%)
      0.19
      (1%)
      1.1
      (7%)
      4
      (25%)
      0.78
      (5%)
      0.9
      (6%)
      Vitamin B5 (PA) (mg)
      (%DV)
      0.01
      (0%)
      0.01
      (0%)
      0.1
      (2%)
      0.33
      (7%)
      3.2
      (64%)
      0.39
      (8%)
      0.24
      (5%)
      Vitamin B6 (mg)
      (%DV)
      0.01
      (0%)
      0.01
      (0%)
      0.08
      (5%)
      0.2
      (12%)
      0.59
      (35%)
      0.43
      (25%)
      0.03
      (1%)
      Biotin (mcg) --
      --
      --
      --
      --
      --
      --
      Folate (B9) (mcg)
      (%DV)
      0.42
      (0%)
      1.7
      (0%)
      7.2
      (2%)
      71
      (18%)
      186.3
      (47%)
      23.6
      (6%)
      6.6
      (2%)
      Folic acid (mcg)
      (%)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      Food Folate (mcg)
      (%)
      0.42
      (0%)
      1.7
      (0%)
      7.2
      (2%)
      71
      (18%)
      186.3
      (47%)
      23.6
      (6%)
      6.6
      (2%)
      Folate DFE (mcg)
      (%)
      0.42
      (0%)
      1.7
      (0%)
      7.2
      (2%)
      71
      (18%)
      186.3
      (47%)
      23.6
      (6%)
      6.6
      (2%)
      Choline (mg)
      (%DV)
      0.46
      (0%)
      0.65
      (0%)
      2.6
      (0%)
      12.5
      (2%)
      32.7
      (6%)
      11.6
      (2%)
      4.6
      (1%)
      Vitamin B12 (mcg)
      (%DV)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      Retinol (mcg) 0
      0
      0
      0
      0
      0
      0
      Carotene, beta (mcg)
      (%RDA)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      1056
      (10%)
      142.6
      (1%)
      30.7
      (0%)
      23.9
      (0%)
      Carotene, alpha (mcg)
      (%RDA)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      14.9
      (0%)
      55.2
      (0%)
      29.5
      (0%)
      0
      (0%)
      Cryptoxanthin, beta (mcg)
      (%RDA)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      16.5
      (0%)
      64.4
      (0%)
      0
      (0%)
      0
      (0%)
      Vitamin A, IU (IU) 0 0 0 1785.3 335.8 75.5 39.9
      Lycopene (mcg) 0
      0
      0
      4.9
      0
      0
      0
      Lut + Zeaxanthin (mcg) 0
      2.1
      0
      37.9
      623.3
      26
      0
      Vitamin E (mg)
      (%DV)
      0
      (0%)
      0.01
      (0%)
      0
      (0%)
      1.5
      (10%)
      4.8
      (32%)
      0.12
      (1%)
      0.35
      (2%)
      Vitamin D (mcg)
      (%DV)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      Vitamin D2 (mcg) --
      --
      --
      --
      --
      --
      --
      Vitamin D3 (mcg) --
      --
      --
      --
      --
      --
      --
      Vitamin D (IU)
      (%DV)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      Vitamin K (mcg)
      (%DV)
      0
      (0%)
      0.14
      (0%)
      0
      (0%)
      6.9
      (6%)
      48.3
      (40%)
      0.59
      (0%)
      1.8
      (1%)
      Vitamin K1 (mcg) --
      --
      --
      --
      0
      0
      --
      Menaquinone-4 (K2) (mcg) --
      --
      --
      --
      --
      --
      --
        Other
      Food # 1 2 3 4 5 6 7
      Weight (g) 21 5 240 165 230 118 7
      Water (g) 3.6
      0.16
      228
      137.7
      168.4
      88.4
      0.33
      Ash (g) 0.04
      0.31
      0.94
      0.59
      4
      0.97
      0.44
      Alcohol (g) 0
      0
      0
      0
      0
      0
      0
      Caffeine (mg) 0
      12.4
      0
      0
      0
      0
      0
      Theobromine (mg) 0
      111.1
      0
      0
      0
      0
      0
      PRAL score -0.2
      -0.55
      -12.36
      -5
      -18.97
      -8.24
      -0.2
        Carbohydrates
      Food # 1 2 3 4 5 6 7
      Weight (g) 21 5 240 165 230 118 7
      Soluble Fiber (g) --
      --
      --
      --
      --
      --
      --
      Insoluble Fiber (g) --
      --
      --
      --
      --
      --
      --
      Added Sugar (g)
      (%DV)
      --
      (--%)
      --
      (--%)
      --
      (--%)
      --
      (--%)
      --
      (--%)
      --
      (--%)
      --
      (--%)
      Sucrose (g) 0.19
      --
      --
      11.5
      0.14
      2.8
      --
      Glucose (Dextrose) (g) 7.5
      --
      --
      3.3
      0.85
      5.9
      --
      Fructose (g) 8.6
      --
      --
      7.7
      0.28
      5.7
      --
      Lactose (g) --
      --
      --
      0
      0
      0
      --
      Maltose (g) 0.3
      --
      --
      0
      0
      0.01
      --
      Galactose (g) 0.65
      --
      --
      0
      0.23
      0
      --
      Starch (g) --
      --
      --
      --
      0.25
      6.3
      --
      Carbohydrate, other (g) --
      --
      --
      --
      --
      --
      --
      Total sugar alcohols (g) --
      --
      --
      --
      --
      --
      --
        Fats
      Food # 1 2 3 4 5 6 7
      Weight (g) 21 5 240 165 230 118 7
      Monounsaturated Fats (g) 0
      0.247
      0.019
      0.231
      22.538
      0.038
      0.047
      Polyunsaturated Fats (g) 0
      0.024
      0.005
      0.117
      4.177
      0.086
      0.146
      Omega 3s (g)
      (%AI)
      0
      (0%)
      0
      (0%)
      0
      (0%)
      0.084
      (5%)
      0.288
      (18%)
      0.032
      (2%)
      0.058
      (4%)
      Omega 6s (g)
      (%AI)
      0
      (0%)
      0.024
      (0%)
      0.005
      (0%)
      0.031
      (0%)
      3.85
      (23%)
      0.054
      (0%)
      0.088
      (1%)
      Omega 3 to Omega 6 Ratio --
      0
      0
      2.68
      0.07
      0.59
      0.66
      Omega 6 to Omega 3 Ratio --
      --
      --
      0.37
      13.39
      1.7
      1.52
      Omega 3s  
      alpha-Linolenic Acid (ALA) (g)
      (%)
      --
      (--%)
      --
      (--%)
      --
      (--%)
      --
      (--%)
      0.255
      (16%)
      --
      (--%)
      --
      (--%)
      Eicosapentaenoic Acid (EPA) (g) 0
      0
      0
      0
      0
      0
      0
      Docosapentaenoic Acid (DPA) (g) 0
      0
      0
      0
      0
      0
      0
      Docosahexaenoic Acid (DHA) (g) 0
      0
      0
      0
      0
      0
      0
      n-3-Eicosatrienoic Acid (20:3) (g) --
      --
      --
      --
      --
      --
      --
      Omega 6s  
      Linoleic Acid (n-6-c-c) (g) --
      --
      --
      --
      --
      --
      --
      gamma-Linolenic Acid (GLA) (g) --
      --
      --
      --
      0.034
      --
      --
      c-c-n6-Eicosadienoic Acid (g) --
      --
      --
      --
      0
      --
      --
      DHG-linolenic acid (DGLA) (g) --
      --
      --
      --
      --
      --
      --
      Arachidonic acid (AA) (g) --
      --
      --
      --
      --
      --
      --
      Saturated Fats  
      Butyric (4:0) (g) 0
      0
      0
      0
      0
      0
      0
      Caproic (6:0) (g) 0
      0
      0.002
      0
      0
      0
      0
      Caprylic Acid (8:0) (g) 0
      0
      0.034
      0
      0.002
      0
      0
      Capric Acid (10:0) (g) 0
      0
      0.026
      0
      0
      0.001
      0
      Lauric Acid (12:0) (g) 0
      0
      0.211
      0.002
      0
      0.002
      0
      Tridecanoic Acid (13:0) (g) --
      --
      --
      --
      --
      --
      --
      Myristic Acid (14:0) (g) 0
      0.001
      0.084
      0.021
      0
      0.002
      0.005
      Pentadecanoic Acid (15:0) (g) --
      --
      --
      --
      0
      --
      --
      Palmitic Acid (16:0) (g) 0
      0.199
      0.041
      0.119
      4.773
      0.12
      0.175
      Margaric Acid (17:0) (g) --
      --
      --
      --
      0
      --
      --
      Stearic Acid (18:0) (g) 0
      0.23
      0.024
      0.007
      0.113
      0.006
      0.005
      Arachidic Acid (20:0) (g) --
      --
      --
      --
      0
      --
      --
      Behenic Acid (22:0) (g) --
      --
      --
      --
      0
      --
      --
      Lignoceric Acid (24:0) (g) --
      --
      --
      --
      0
      --
      --
      Monounsaturated Fats  
      Myristoleic Acid (14:1) (g) --
      --
      --
      --
      0
      --
      --
      Pentadecenoic Acid (15:1) (g) --
      --
      --
      --
      0
      --
      --
      Palmitoleic Acid (16:1) (g) 0
      0
      0
      0.111
      1.605
      0.012
      0.023
      cis-Palmitoleic Acid (16:1 cis) (g) --
      --
      --
      --
      --
      --
      --
      Heptadecenoic Acid (17:1) (g) --
      --
      --
      --
      0.023
      --
      --
      Oleic Acid (18:1) (g) 0
      0.247
      0.019
      0.124
      20.852
      0.026
      0.024
      c-Oleic Acid (18:1 cis) (g) --
      --
      --
      --
      --
      --
      --
      c-Vaccenic acid (g) --
      --
      --
      --
      --
      --
      --
      Gadoleic Acid (20:1) (g) 0
      0
      0
      0
      0.057
      0
      0
      Docosenoic Acid (22:1) (g) 0
      0
      0
      0
      0
      0
      0
      c-Docosenoic Acid (22:1 c) (g) --
      --
      --
      --
      --
      --
      --
      c-Tetracosenoic Acid (24:1 c) (g) --
      --
      --
      --
      --
      --
      --
      Polyunsaturated Fats  
      Octadecadienoic Acid (18:2) (g) 0
      0.024
      0.005
      0.031
      3.85
      0.054
      0.088
      Conjugated Linoleic Acid (CLAs) (g) --
      --
      --
      --
      --
      --
      --
      Octadecadienoic Acid (mixed) (g) --
      --
      --
      --
      --
      --
      --
      Octadecatrienoic (undiff) (g) 0
      0
      0
      0.084
      0.288
      0.032
      0.058
      Octadecatrienoic Acid (mixed) (g) --
      --
      --
      --
      --
      --
      --
      Parinaric Acid (18:4) (g) 0
      0
      0
      0
      0
      0
      0
      Eicosatrienoic Acid (20:3) (g) --
      --
      --
      --
      0.037
      --
      --
      Eicosatetraenoic Acid 20:4 (g) 0
      0
      0
      0
      0
      0
      0
      Heneicosapentaenoic Acid 21:5 (g) --
      --
      --
      --
      --
      --
      --
      22:4 (g) --
      --
      --
      --
      --
      --
      --
      Trans Fats  
      t-Polyenoic Fats (g) --
      --
      --
      --
      --
      --
      --
      t-Monoenoic Fats (g) --
      --
      --
      --
      --
      --
      --
      t-Palmitoleic Acid (16:1 t) (g) --
      --
      --
      --
      --
      --
      --
      t-Oleic Acid (18:1 t) (g) --
      --
      --
      --
      --
      --
      --
      t-Docosenoic Acid (22:1 t) (g) --
      --
      --
      --
      --
      --
      --
      t-Octadecadienoic Acid (18:2 t) (g) --
      --
      --
      --
      --
      --
      --
      t-t-Octadecadienoic Acid (g) --
      --
      --
      --
      --
      --
      --
      Phytosterols (Plant Sterols)  
      Phytosterols (g) --
      --
      --
      --
      --
      0.019
      --
      Stigmasterol (g) --
      --
      --
      --
      0.005
      --
      --
      Campesterol (g) --
      --
      --
      --
      0.012
      --
      --
      Beta-sitosterol (g) --
      --
      --
      --
      0.175
      --
      --
      Amino Acids
      Food # 1 2 3 4 5 6 7
      Weight (g) 21 5 240 165 230 118 7
      Essential  
      Histidine (mg)
      (%RDI)
      0.21
      (0%)
      18
      (3%)
      41
      (6%)
      31
      (4%)
      113
      (16%)
      91
      (13%)
      76
      (11%)
      Isoleucine (mg)
      (%RDI)
      2
      (0%)
      41
      (3%)
      67
      (5%)
      48
      (3%)
      193
      (14%)
      33
      (2%)
      225
      (16%)
      Leucine (mg)
      (%RDI)
      2
      (0%)
      64
      (2%)
      127
      (5%)
      83
      (3%)
      329
      (12%)
      80
      (3%)
      346
      (13%)
      Lysine (mg)
      (%RDI)
      2
      (0%)
      53
      (3%)
      77
      (4%)
      109
      (5%)
      304
      (14%)
      59
      (3%)
      212
      (10%)
      Methionine (mg)
      (%RDI)
      0.21
      (0%)
      11
      (1%)
      31
      (4%)
      13
      (2%)
      87
      (12%)
      9
      (1%)
      80
      (11%)
      Phenylalanine (mg)
      (%RDI)
      2
      (0%)
      51
      (6%)
      89
      (10%)
      45
      (5%)
      223
      (25%)
      58
      (7%)
      194
      (22%)
      Threonine (mg)
      (%RDI)
      0.84
      (0%)
      42
      (4%)
      62
      (6%)
      51
      (5%)
      168
      (16%)
      33
      (3%)
      208
      (20%)
      Tryptophan (mg)
      (%RDI)
      0.84
      (0%)
      16
      (6%)
      19
      (7%)
      21
      (8%)
      57
      (21%)
      11
      (4%)
      65
      (23%)
      Valine (mg)
      (%RDI)
      2
      (0%)
      64
      (3%)
      106
      (6%)
      69
      (4%)
      246
      (14%)
      55
      (3%)
      246
      (14%)
      Conditional  
      Arginine (mg) 1
      60
      283
      51
      202
      58
      290
      Cystine (mg)
      (%RDI)
      0.63
      (0%)
      13
      (4%)
      34
      (12%)
      --
      (--%)
      62
      (22%)
      11
      (4%)
      46
      (16%)
      Glycine (mg) 1
      47
      82
      56
      239
      45
      217
      Proline (mg) 19
      45
      72
      48
      225
      33
      167
      Tyrosine (mg)
      (%RDI)
      2
      (0%)
      40
      (5%)
      53
      (6%)
      26
      (3%)
      113
      (13%)
      11
      (1%)
      181
      (21%)
      Non-Essential  
      Alanine (mg) 1
      49
      89
      135
      251
      47
      316
      Aspartic acid (mg) 6
      105
      168
      112
      543
      146
      406
      Betaine (mg) 0.36
      --
      --
      --
      2
      0.12
      --
      Glutamic acid (mg) 4
      159
      396
      158
      660
      179
      587
      Hydroxyproline (mg) --
      --
      --
      --
      --
      --
      --
      Serine (mg) 1
      46
      89
      58
      262
      47
      210
      Data Source
      Honey
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Cocoa Powder
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Coconut Water
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Mangos
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Avocados
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Bananas
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Dried Spirulina
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.