Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Raw Daikon (Oriental Radishes)
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      Raw Daikon (Oriental Radishes)
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      Raw Daikon (Oriental Radishes)
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      Quick Stats
      • Calories 63 3% DV
      • Protein 2.1g 4% DV
      • Carbs 14g 5% DV
      • Fat 0.3g 1% DV
      • Fiber 6g 20% DV
      • Sugar 9g 17% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 6% RDI 17mg
      • Histidine 5% RDI 38mg
      • Isoleucine 6% RDI 90mg
      • Leucine 4% RDI 108mg
      • Lysine 5% RDI 104mg
      • Methionine 3% RDI 21mg
      • Phenylalanine 8% RDI 70mg
      • Threonine 8% RDI 87mg
      • Tryptophan 4% RDI 10mg
      • Tyrosine 4% RDI 38mg
      • Valine 5% RDI 97mg
      Protein Comparison Table

      Table Legend

      1. Raw Daikon (Oriental Radishes)
      2. Raw Daikon (Oriental Radishes)
      3. Raw Daikon (Oriental Radishes)
      -- = missing data
      Amino Acids
      Food # 1 2 3 Total
      Weight (g) 116 116 116 348
      Essential  
      Histidine (mg)
      (%RDI)
      13
      (2%)
      13
      (2%)
      13
      (2%)
      38
      (5%)
      Isoleucine (mg)
      (%RDI)
      30
      (2%)
      30
      (2%)
      30
      (2%)
      90
      (6%)
      Leucine (mg)
      (%RDI)
      36
      (1%)
      36
      (1%)
      36
      (1%)
      108
      (4%)
      Lysine (mg)
      (%RDI)
      35
      (2%)
      35
      (2%)
      35
      (2%)
      104
      (5%)
      Methionine (mg)
      (%RDI)
      7
      (1%)
      7
      (1%)
      7
      (1%)
      21
      (3%)
      Phenylalanine (mg)
      (%RDI)
      23
      (3%)
      23
      (3%)
      23
      (3%)
      70
      (8%)
      Threonine (mg)
      (%RDI)
      29
      (3%)
      29
      (3%)
      29
      (3%)
      87
      (8%)
      Tryptophan (mg)
      (%RDI)
      3
      (1%)
      3
      (1%)
      3
      (1%)
      10
      (4%)
      Valine (mg)
      (%RDI)
      32
      (2%)
      32
      (2%)
      32
      (2%)
      97
      (5%)
      Conditional  
      Arginine (mg) 41
      41
      41
      122
      Cystine (mg)
      (%RDI)
      6
      (2%)
      6
      (2%)
      6
      (2%)
      17
      (6%)
      Glycine (mg) 22
      22
      22
      66
      Proline (mg) 17
      17
      17
      52
      Tyrosine (mg)
      (%RDI)
      13
      (1%)
      13
      (1%)
      13
      (1%)
      38
      (4%)
      Non-Essential  
      Alanine (mg) 22
      22
      22
      66
      Aspartic acid (mg) 48
      48
      48
      143
      Betaine (mg) 0
      0
      0
      0
      Glutamic acid (mg) 131
      131
      131
      393
      Hydroxyproline (mg) --
      --
      --
      0
      Serine (mg) 21
      21
      21
      63
      Lysine to Arginine Ratio of All Selected Foods: 0.85
      Data Source
      Raw Daikon (Oriental Radishes)
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Raw Daikon (Oriental Radishes)
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Raw Daikon (Oriental Radishes)
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.