Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
instructions
Edit Save Share
Done
      Settings
      Frostings, vanilla, creamy, dry mix, prepared with margarine
      ×
      Clear Calculation Calculate Save Calculation
      Number of Servings:
      Edit Share Save
      Quick Stats
      • Calories 136 7% DV
      • Protein 0.1g 0% DV
      • Carbs 25g 8% DV
      • Fat 4.2g 6% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 1% RDI 2mg
      • Histidine 0% RDI 3mg
      • Isoleucine 0% RDI 5mg
      • Leucine 0% RDI 12mg
      • Lysine 0% RDI 4mg
      • Methionine 0% RDI 2mg
      • Phenylalanine 1% RDI 5mg
      • Threonine 0% RDI 4mg
      • Tryptophan 0% RDI 1mg
      • Tyrosine 0% RDI 4mg
      • Valine 0% RDI 6mg
      Protein Comparison Table

      Table Legend

      1. Frostings, vanilla, creamy, dry mix, prepared with margarine
      -- = missing data
      Amino Acids
      Food # 1 Total
      Weight (g) 33 33
      Essential  
      Histidine (mg)
      (%RDI)
      3
      (0%)
      3
      (0%)
      Isoleucine (mg)
      (%RDI)
      5
      (0%)
      5
      (0%)
      Leucine (mg)
      (%RDI)
      12
      (0%)
      12
      (0%)
      Lysine (mg)
      (%RDI)
      4
      (0%)
      4
      (0%)
      Methionine (mg)
      (%RDI)
      2
      (0%)
      2
      (0%)
      Phenylalanine (mg)
      (%RDI)
      5
      (1%)
      5
      (1%)
      Threonine (mg)
      (%RDI)
      4
      (0%)
      4
      (0%)
      Tryptophan (mg)
      (%RDI)
      1
      (0%)
      1
      (0%)
      Valine (mg)
      (%RDI)
      6
      (0%)
      6
      (0%)
      Conditional  
      Arginine (mg) 4
      4
      Cystine (mg)
      (%RDI)
      2
      (1%)
      2
      (1%)
      Glycine (mg) 3
      3
      Proline (mg) 9
      9
      Tyrosine (mg)
      (%RDI)
      4
      (0%)
      4
      (0%)
      Non-Essential  
      Alanine (mg) 6
      6
      Aspartic acid (mg) 8
      8
      Betaine (mg) --
      0
      Glutamic acid (mg) 20
      20
      Hydroxyproline (mg) --
      0
      Serine (mg) 5
      5
      Lysine to Arginine Ratio of All Selected Foods: 1
      Data Source
      Frostings, vanilla, creamy, dry mix, prepared with margarine
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.