Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Raw Sweet Yellow Peppers
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      Quick Stats
      • Calories 27 1% DV
      • Protein 1g 2% DV
      • Carbs 6.3g 2% DV
      • Fat 0.2g 0% DV
      • Fiber 1g 3% DV
      • Sugar 0g 0% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 7% RDI 19mg
      • Histidine 3% RDI 20mg
      • Isoleucine 2% RDI 32mg
      • Leucine 2% RDI 52mg
      • Lysine 2% RDI 44mg
      • Methionine 2% RDI 12mg
      • Phenylalanine 4% RDI 31mg
      • Threonine 4% RDI 37mg
      • Tryptophan 5% RDI 13mg
      • Tyrosine 2% RDI 21mg
      • Valine 2% RDI 42mg
      Protein Comparison Table

      Table Legend

      1. Raw Sweet Yellow Peppers
      -- = missing data
      Amino Acids
      Food # 1 Total
      Weight (g) 100 100
      Essential  
      Histidine (mg)
      (%RDI)
      20
      (3%)
      20
      (3%)
      Isoleucine (mg)
      (%RDI)
      32
      (2%)
      32
      (2%)
      Leucine (mg)
      (%RDI)
      52
      (2%)
      52
      (2%)
      Lysine (mg)
      (%RDI)
      44
      (2%)
      44
      (2%)
      Methionine (mg)
      (%RDI)
      12
      (2%)
      12
      (2%)
      Phenylalanine (mg)
      (%RDI)
      31
      (4%)
      31
      (4%)
      Threonine (mg)
      (%RDI)
      37
      (4%)
      37
      (4%)
      Tryptophan (mg)
      (%RDI)
      13
      (5%)
      13
      (5%)
      Valine (mg)
      (%RDI)
      42
      (2%)
      42
      (2%)
      Conditional  
      Arginine (mg) 48
      48
      Cystine (mg)
      (%RDI)
      19
      (7%)
      19
      (7%)
      Glycine (mg) 37
      37
      Proline (mg) 44
      44
      Tyrosine (mg)
      (%RDI)
      21
      (2%)
      21
      (2%)
      Non-Essential  
      Alanine (mg) 41
      41
      Aspartic acid (mg) 143
      143
      Betaine (mg) --
      0
      Glutamic acid (mg) 132
      132
      Hydroxyproline (mg) --
      0
      Serine (mg) 40
      40
      Lysine to Arginine Ratio of All Selected Foods: 0.92
      Data Source
      Raw Sweet Yellow Peppers
      USDA Food Data Central Standard Release (Common)