Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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Cooked Broccoli (Boiled, Drained)
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  • Calories 55 3% DV
  • Protein 3.7g 7% DV
  • Carbs 11g 4% DV
  • Fat 0.6g 1% DV
  • Fiber 5.1g 18% DV
  • Sugar 2.2g 4% DV
  • Amino Acid Score 6%
  • Lysine / Arginine 0.78
Amino Acid Bar Charts

Total Recommended Daily Intake

  • Cystine 17% RDI 48mg
  • Histidine 14% RDI 98mg
  • Isoleucine 10% RDI 144mg
  • Leucine 8% RDI 229mg
  • Lysine 12% RDI 242mg
  • Methionine 9% RDI 67mg
  • Phenylalanine 21% RDI 181mg
  • Threonine 14% RDI 150mg
  • Tryptophan 19% RDI 53mg
  • Tyrosine 11% RDI 94mg
  • Valine 12% RDI 215mg
Protein Comparison Table

Table Legend

  1. Cooked Broccoli (Boiled, Drained)
-- = missing data
Amino Acids
Food # 1 Total
Weight (g) 156 156
Essential  
Histidine (mg)
(%RDI)
98
(14%)
98
(14%)
Isoleucine (mg)
(%RDI)
144
(10%)
144
(10%)
Leucine (mg)
(%RDI)
229
(8%)
229
(8%)
Lysine (mg)
(%RDI)
242
(12%)
242
(12%)
Methionine (mg)
(%RDI)
67
(9%)
67
(9%)
Phenylalanine (mg)
(%RDI)
181
(21%)
181
(21%)
Threonine (mg)
(%RDI)
150
(14%)
150
(14%)
Tryptophan (mg)
(%RDI)
53
(19%)
53
(19%)
Valine (mg)
(%RDI)
215
(12%)
215
(12%)
Conditional  
Arginine (mg) 312
312
Cystine (mg)
(%RDI)
48
(17%)
48
(17%)
Glycine (mg) 158
158
Proline (mg) 173
173
Tyrosine (mg)
(%RDI)
94
(11%)
94
(11%)
Non-Essential  
Alanine (mg) 178
178
Aspartic acid (mg) 513
513
Betaine (mg) 0
0
Glutamic acid (mg) 856
856
Hydroxyproline (mg) --
0
Serine (mg) 201
201
Lysine to Arginine Ratio of All Selected Foods: 0.78
Data Source
Cooked Broccoli (Boiled, Drained)
USDA Food Data Central Standard Release (Common)