Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Boiled Chestnuts
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      Boiled Chestnuts
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      Boiled Chestnuts
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      Quick Stats
      • Calories 112 6% DV
      • Protein 1.7g 3% DV
      • Carbs 24g 8% DV
      • Fat 1.2g 2% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 19% RDI 54mg
      • Histidine 7% RDI 47mg
      • Isoleucine 5% RDI 67mg
      • Leucine 4% RDI 101mg
      • Lysine 5% RDI 101mg
      • Methionine 6% RDI 40mg
      • Phenylalanine 8% RDI 72mg
      • Threonine 6% RDI 60mg
      • Tryptophan 7% RDI 19mg
      • Tyrosine 5% RDI 47mg
      • Valine 5% RDI 95mg
      Protein Comparison Table

      Table Legend

      1. Boiled Chestnuts
      2. Boiled Chestnuts
      3. Boiled Chestnuts
      -- = missing data
      Amino Acids
      Food # 1 2 3 Total
      Weight (g) 28 28 28 85
      Essential  
      Histidine (mg)
      (%RDI)
      16
      (2%)
      16
      (2%)
      16
      (2%)
      47
      (7%)
      Isoleucine (mg)
      (%RDI)
      22
      (2%)
      22
      (2%)
      22
      (2%)
      67
      (5%)
      Leucine (mg)
      (%RDI)
      34
      (1%)
      34
      (1%)
      34
      (1%)
      101
      (4%)
      Lysine (mg)
      (%RDI)
      34
      (2%)
      34
      (2%)
      34
      (2%)
      101
      (5%)
      Methionine (mg)
      (%RDI)
      13
      (2%)
      13
      (2%)
      13
      (2%)
      40
      (6%)
      Phenylalanine (mg)
      (%RDI)
      24
      (3%)
      24
      (3%)
      24
      (3%)
      72
      (8%)
      Threonine (mg)
      (%RDI)
      20
      (2%)
      20
      (2%)
      20
      (2%)
      60
      (6%)
      Tryptophan (mg)
      (%RDI)
      6
      (2%)
      6
      (2%)
      6
      (2%)
      19
      (7%)
      Valine (mg)
      (%RDI)
      32
      (2%)
      32
      (2%)
      32
      (2%)
      95
      (5%)
      Conditional  
      Arginine (mg) 41
      41
      41
      122
      Cystine (mg)
      (%RDI)
      18
      (6%)
      18
      (6%)
      18
      (6%)
      54
      (19%)
      Glycine (mg) 29
      29
      29
      88
      Proline (mg) 30
      30
      30
      89
      Tyrosine (mg)
      (%RDI)
      16
      (2%)
      16
      (2%)
      16
      (2%)
      47
      (5%)
      Non-Essential  
      Alanine (mg) 38
      38
      38
      113
      Aspartic acid (mg) 98
      98
      98
      294
      Betaine (mg) --
      --
      --
      0
      Glutamic acid (mg) 73
      73
      73
      220
      Hydroxyproline (mg) --
      --
      --
      0
      Serine (mg) 28
      28
      28
      85
      Lysine to Arginine Ratio of All Selected Foods: 0.83
      Data Source
      Boiled Chestnuts
      USDA Food Data Central Standard Release (Common)Omega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Boiled Chestnuts
      USDA Food Data Central Standard Release (Common)Omega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Boiled Chestnuts
      USDA Food Data Central Standard Release (Common)Omega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.