Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Whole Milk (Full Fat)
      ×
      Low-Fat Milk 2%
      ×
      Skim Milk
      ×
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      Number of Servings:
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      Quick Stats
      • Calories 708 35% DV
      • Protein 48g 96% DV
      • Carbs 71g 24% DV
      • Fat 26g 40% DV
      • Fiber 0g 0% DV
      • Sugar 74g 149% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 102% RDI 293mg
      • Histidine 207% RDI 1451mg
      • Isoleucine 177% RDI 2483mg
      • Leucine 167% RDI 4550mg
      • Lysine 191% RDI 4017mg
      • Methionine 173% RDI 1261mg
      • Phenylalanine 284% RDI 2487mg
      • Threonine 195% RDI 2048mg
      • Tryptophan 218% RDI 611mg
      • Tyrosine 277% RDI 2424mg
      • Valine 173% RDI 3142mg
      Protein Comparison Table

      Table Legend

      1. Whole Milk (Full Fat)
      2. Low-Fat Milk 2%
      3. Skim Milk
      -- = missing data
      Amino Acids
      Food # 1 2 3 Total
      Weight (g) 488 488 490 1466
      Essential  
      Histidine (mg)
      (%RDI)
      464
      (66%)
      488
      (70%)
      500
      (71%)
      1451
      (207%)
      Isoleucine (mg)
      (%RDI)
      795
      (57%)
      834
      (60%)
      853
      (61%)
      2483
      (177%)
      Leucine (mg)
      (%RDI)
      1459
      (53%)
      1527
      (56%)
      1563
      (57%)
      4550
      (167%)
      Lysine (mg)
      (%RDI)
      1288
      (61%)
      1347
      (64%)
      1382
      (66%)
      4017
      (191%)
      Methionine (mg)
      (%RDI)
      405
      (56%)
      425
      (58%)
      431
      (59%)
      1261
      (173%)
      Phenylalanine (mg)
      (%RDI)
      795
      (91%)
      834
      (95%)
      858
      (98%)
      2487
      (284%)
      Threonine (mg)
      (%RDI)
      654
      (62%)
      688
      (66%)
      706
      (67%)
      2048
      (195%)
      Tryptophan (mg)
      (%RDI)
      195
      (70%)
      205
      (73%)
      211
      (75%)
      611
      (218%)
      Valine (mg)
      (%RDI)
      1005
      (55%)
      1054
      (58%)
      1083
      (60%)
      3142
      (173%)
      Conditional  
      Arginine (mg) 439
      459
      470
      1368
      Cystine (mg)
      (%RDI)
      93
      (32%)
      98
      (34%)
      103
      (36%)
      293
      (102%)
      Glycine (mg) 303
      317
      328
      948
      Proline (mg) 1518
      1591
      1627
      4735
      Tyrosine (mg)
      (%RDI)
      776
      (89%)
      815
      (93%)
      833
      (95%)
      2424
      (277%)
      Non-Essential  
      Alanine (mg) 522
      547
      559
      1627
      Aspartic acid (mg) 1318
      1381
      1411
      4110
      Betaine (mg) 3
      4
      9
      17
      Glutamic acid (mg) 3455
      3621
      3709
      10785
      Hydroxyproline (mg) --
      0
      0
      0
      Serine (mg) 927
      971
      995
      2893
      Lysine to Arginine Ratio of All Selected Foods: 2.94
      Data Source
      Whole Milk (Full Fat)
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Low-Fat Milk 2%
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Skim Milk
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.